Kitchen Manager

DescriptionDo you have a knack for cleanliness? Are you an organised person who enjoys working in the kitchen? Do you enjoy lake views, exploring the fells, and paddle boarding after work? If so, we want youJoin us and be a part of a team that values connection, flexibility, variety, challenge and making a positive impact on people's lives. We're all about...

A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus, and a generous sprinkling of excellent service. That's the recipe for success in our Food and Beverage department. Around each village, the Food and Beverage department employs around 350 team members across nine different restaurants, cafés,...

DescriptionThe roleAs the Senior Chef de Partie you will support the Senior Sous and Junior Sous Chefs in a busy hotel kitchen delivering consistently high-quality food for both bar and restaurant. Like them, your role is vital to help maintain the success of the hotel, so you'll ensure the highest standards and consistent quality in daily food preparation...

As a Head Chef at HC-One, kindness is at the heart of everything you do.It's a quality that touches every part of life in our Dementia, Nursing, Residential, and Specialist care homes. Everyone who works here understands that our Residents are individuals, each with their own life stories – and by joining HC-One, you'll have the opportunity to give...

Your next opportunityWe believe that nutritious, delicious meals are a key part of a child's development and well-being. We are committed to providing a safe and nurturing environment where children can grow and thrive. We are currently seeking a passionate and skilled Cook to join our team in Cooke Parade (St Clair) in a permanent position and contribute...

The Westmorland Kitchen, based at Rheged in Penrith, is responsible for making about 500,000 pies and sausage rolls annually, that are distributed to all of our Westmorland sites including Tebay, Gloucester and Cairn Lodge Services. We are also responsible for making around 4 tonnes of lasagna, cottage pie, white sauce and tagine coupled with making over...

**Shifts will primarily start at 8:30am working Monday to Friday, occasional weekends may be required and additional hours may be available working evenings** One of the most important people in our busy kitchen, without you the kitchen stops. Guided by our Kitchen Manager and Service leader, you will be working within the busy kitchen team, supporting our...

A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department. Around each Village, the Food and Beverage department employs around 350 team members across nine different restaurants, cafés...

**Kitchen Porter - The Brackenrigg Inn | Food and Beverage** Acquired by Another Place hotel collection, and an extension to the experience at Another Place, The Lake, The Brackenrigg Inn captures the ethos from The Lake hotel and extends it to a vibrant and inviting pub with rooms - where warm hospitality and contemporary comfort combine with views over...

A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department. Around each Village, the Food and Beverage department employs around 350 team members across nine different restaurants, cafés...

**Description** Do you have a knack for cleanliness? Are you an organised person who enjoys working in the kitchen? Do you enjoy lake views, exploring the fells, and paddle boarding after work? If so, we want you! Join us and be a part of a team that values connection, flexibility, variety, challenge and making a positive impact on people's lives. We're...

**Description** Do you have a knack for cleanliness? Are you an organised person who enjoys working in the kitchen? Do you enjoy lake views, exploring the fells, and paddle boarding after work? If so, we want you! Join us and be a part of a team that values connection, flexibility, variety, challenge and making a positive impact on people's lives. We're...

A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus, and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department. Around each village, the Food and Beverage department employs around 350 team members across nine different restaurants, cafés,...

We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Chartwells on a part time basis, contracted to 16 hours per week. You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people. You'll get given every opportunity to progress within a...

We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Chartwells on a part time basis, contracted to 16 hours per week. You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people. You'll get given every opportunity to progress within a...