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PLEASE ONLY APPLY IF YOU HAVE RELEVANT QUALIFICATIONS IN ELECTRICAL AND/OR MECHANICAL ENGINEERING (e.g., Level 3 NVQ, City & Guilds, 18th Edition Course). THIS IS A MID-LEVEL POSITION, APPLICANT MUST HAVE SOME HANDS-ON EXPERIENCE, I.E, APPRENTICESHIP TRAINED OR BETTER YET SOME COMMERCIAL EXPERIENCE IN A MANUFACTURING ENVIRONMENT
NIGHT SHIFT - 4 days on, 4 days off
Multiskilled Engineer
Rainham, RM13
About us
Frive is the UK's highest-rated meal plan service, cooked by chefs. We prepare, cook and deliver fresh and healthy meals to your door so you can save time and eat healthy at the same time.
We work with people from all different backgrounds and communities and recognise our own biases. We strive to create a strong sense of belonging and believe we will be better equipped to achieve our goals by building a team that approaches problems from different angles, using different perspectives and experiences to solve problems. All qualified applicants will be considered and we have no regard for age, ethnicity, ability, gender, gender expression, gender identity, nationality, race, religion, or sexual orientation the more the merrier, and together we can achieve greatness
Mission:
To make healthy eating convenient, delicious and accessible, whilst championing locally sourced and organic ingredients.
Vision:
To inspire a global shift towards a healthier society by changing eating habits and restoring food to its purest form.
Values
Empowerment:
We empower our people to make strong, independent decisions with confidence
Transparency:
We share information openly and with intention
Open Communication:
We communicate directly and honestly
High Performance:
We foster an environment that attracts, retains, and rewards high performance
Agility:
We encourage flexibility in our people by reducing blockers and prioritising their creativity and productivity
Your Impact
As a Multi-Skilled Engineer at our food manufacturing facility in Rainham, you will be responsible for ensuring that production equipment operates reliably, projects are executed efficiently, and safety standards are rigorously upheld. Your success will be measured through specific key performance indicators (KPIs) related to equipment uptime, project completion timelines, and adherence to safety protocols.
Staff Benefits
- Private Medical Insurance
- 25 days Holiday + Public
- Bonus Scheme
- A discount on our amazing food
- Cycle to Work Scheme
- Hybrid working pattern
- Enhanced parental leave
- Mintago Financial Wellbeing Platform - offering salary sacrifice options to make your money work smarter
Key Responsibilities:
Equipment Maintenance:
- Create and execute planned maintenance and repairs of the facility's equipment as required.
- Implement maintenance programs to enhance equipment reliability and uptime.
- Ensure equipment safety and regulatory compliance.
- Minimise response and resolution time to equipment failure or breakdown.
Health and Safety:
- Ensure compliance with health and safety standards
- Implement safety policies and provide employee training.
- Manage contractors as required
- Train operator on equipment as necessary.
Documentation:
- Maintain accurate records related to equipment, safety, and compliance.
About You:
Qualifications & General:
- Qualified Engineer with substantial experience in mechanical and electrical engineering, specifically within food manufacturing.
- Mechanical and electrical certificate (NVQ3 or equivalent ) as a minimum.
- Time served apprenticeship in mechanical and electrical engineering.
- Profound understanding and experience with industrial food manufacturing machinery and control systems, including PLC.
- Proven track record in troubleshooting and maintaining electrical and instrumentation systems in a high-volume production setting.
- Availability for overtime and on-call support as needed , with occasional evening/night shift work.
- Evidence of Electrical and electronics qualifications is a prerequisite.
- Demonstrate a proactive attitude towards Maintenance
- Proactively promote the correct use of equipment
- Work closely with the Hygiene team to ensure proper cleaning procedures are followed.
- Improving engineering functions to reduce food safety risk.
Specific Electrical & Electronics Skills Required:
Electrical Maintenance:
- Experience with AC/DC drives and associated motors or pumps.
- Experience with three-phase, single-phase, and low-voltage systems.
- Knowledge of electrical installations and compliance with the latest regulations.
- Proven experience in electrical fault finding.
Control Systems and Automation:
- Advanced skills in PLC programming, fault diagnosis, and repair.
- Knowledge of process automation equipment, including stepper motors, servo drives, and variable frequency drives.
Industrial Equipment:
- Maintenance and troubleshooting of high-temperature ovens, heat sealers, check weighers, labellers, and other commercial kitchen appliances.
- Ability to perform PAT testing and ensure compliance with electrical safety standards.
Health and Safety Compliance:
- Knowledge of health, hygiene, and safety standards specific to the food and beverage sector.
- Implementation of safety protocols and training to ensure workplace safety and regulatory compliance.
Staff Benefits:
- Private Medical Insurance (provided by Vitality)
- 25 days Holiday + Public
- Salary Sacrifice Pension
- Bonus (paid out twice a year)
- 50% Discount off our amazing food
- Enhanced mat/pat leave
- Mintago Financial Wellbeing Platform – includes workplace mental health support via MIND, Free Financial Service Advice and LOTS more
What's next?
If you are interested in learning more about the role and think this could be for you, then don't hesitate and apply now. We look forward to hearing from you and love hearing from people who are passionate about our purpose and vision.
