Lead Chef
2 weeks ago
About Raby
Raby is thriving, family-run estate under the stewardship of the Vane family, with a rich heritage and a forward-looking vision. Steeped in history, Raby Castle is surrounded by over 200 acres of beautiful parkland in County Durham, Raby has been home to generations of the Vane family and remains a vibrant destination offering tourism, hospitality, and events throughout the year.
In addition to Raby Castle and its grounds, the estate also includes High Force Waterfall, one of England's most spectacular natural attractions, and the High Force Hotel, which offers accommodation and dining in the heart of the North Pennines Area of Outstanding Natural Beauty. The estate comprises extensive landholdings across County Durham and Shropshire, with a focus on sustainable land management and stewardship of the countryside.
About The Role
We are looking for an inspirational, enthusiastic and experienced Lead Chef to join our culinary team at The Vinery. As Lead Chef, you will support the Estate Chef in delivering exceptional food using locally sourced and seasonal ingredients, helping to shape menus. You will be leading a team who share the same passion for preparing exciting fresh and nutritious food daily. This is a busy and multi-faceted environment that offers a great work life balance. Responsibilities will include leading kitchen staff, placing food orders, stock control, assisting in menu planning and development and ensuring the consistent delivery of high-quality hot and cold dishes. Food Compliance controls. This role contributes to the overall success of the Food and Beverage team, maintaining culinary standards and fostering a positive working environment.
Key Tasks And Responsibilities
- Assist in the preparation of food and ensure it is cooked to the highest standards as set out on our menus.
- Team player, leading and motivating the food and beverage staff, ensuring high standards of food hygiene, allergen awareness and safety.
- Contribute to menu development with creativity and seasonal awareness.
- Implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs against agreed budgets.
- Monitor stock levels, ordering.
- Maintain a clean, organised and efficient kitchen environment.
- Ensure compliance with all food safety and health regulations.
- Forward thinker, who can prevent waste.
- Maintain quality control for all food items and address any issues related to food quality promptly.
- Support training and development, fostering a positive learning culture.
- To deliver outstanding customer service, which provides an unforgettable visitor experience, creating loyal, return visitors to Raby Estates.
This list is not exhaustive, and you will be required to carry out any other reasonable tasks as required.
Requirements
- Proven experience as a Lead Chef or in a similar role (at least 3 years' experience).
- Level 2 Food Hygiene certificate as a minimum.
- Relevant health and safety qualifications, knowledge, and practices of COSHH.
- Strong leadership and communication skills.
- Passion for fresh, seasonal, and locally sourced food.
- Excellent knowledge of food safety and hygiene standards.
- Ability to work under pressure and adapt to changing demands.
- Numerate and computer literate with an understanding of financial drivers.
- A clear understanding of profit margins, labour controls, purchasing policy, budgetary and food costing, including control.
- Flexible approach to duties undertaken.
- A kind and caring attitude towards your colleagues and customers.
What We Have To Offer
It's people that make a place, without people, a place is simply an empty shell. At Raby this is certainly true, it's our people that make Raby special.
We strive to offer our employees an excellent working environment and the tools to perform, enabling them to achieve their goals and be the best they can be.
As well as some of the most iconic locations to work we offer:
- Attractive salary
- 33 days holiday, including statutory holidays
- Group Pension Scheme with a 7.7% employer contribution with the option to salary sacrifice
- Group Life Insurance
- Cycle to Work Scheme
- Health Cash Plan
- Employee Assistance Program
- Buy/Sell Holiday Scheme
- Free on-site car parking
- Discounts at Raby retail and food outlets
- Discounts for stays at Raby's High Force Hotel
- Complimentary access to Raby Castle and High Force leisure attractions
- A behind-the-scenes tour of Raby Castle
- Invitations to Raby Estate social events throughout the year
- A chance to work in one of the most unique and beautiful venues in the region.
- A role that is dynamic, engaging, and never predictable—no two days will be the same
- A supportive and enthusiastic team that makes every workday enjoyable.
How To Apply
If you feel you have the necessary skills, experience, and personality to undertake this role, please apply below.
Privacy statement
Raby Estates are gathering the data in this application for the purpose of recruitment and to ensure we can contact you regarding this application.
For information about what we do with your personal data see our Raby Privacy Policy.
-
Lead Chef
2 days ago
Rising Bridge, United Kingdom Raby Estates Full timeAbout Raby Raby is a thriving, family‑run estate under the stewardship of the Vane family, with a rich heritage and a forward‑looking vision. Steeped in history, Raby Castle sits on over 200 acres of beautiful parkland in County Durham. The estate also includes High Force Waterfall, one of England’s most spectacular natural attractions, and the High...
-
Lead Chef — Seasonal, Local, Team Leader
2 weeks ago
Rising Bridge, United Kingdom Raby Estates Full timeA family-run estate in Rising Bridge is seeking an experienced Lead Chef to join their culinary team. The role involves leading staff, menu creation using seasonal ingredients, and ensuring high-quality food safety standards. Ideal candidates will have at least 3 years of relevant experience and a Level 2 Food Hygiene certificate. The position offers...
-
Chef
6 days ago
Rising Bridge, United Kingdom Raby Estates Full timeAbout Raby Raby is a thriving, family‑run estate under the stewardship of the Vane family, with a rich heritage and a forward‑looking vision. Steeped in history, Raby Castle is surrounded by over 200 acres of beautiful parkland in County Durham. The estate includes the High Force Waterfall and the High Force Hotel, offering accommodation and dining...
-
Lead Chef
1 week ago
The Rising, United Kingdom Raby Estates Full time £25,000 - £40,000 per yearAbout RabyRaby is thriving, family-run estate under the stewardship of the Vane family, with a rich heritage and a forward-looking vision. Steeped in history, Raby Castle is surrounded by over 200 acres of beautiful parkland in County Durham, Raby has been home to generations of the Vane family and remains a vibrant destination offering tourism,...
-
Chef de Partie — Kitchen Team Lead, Growth
1 week ago
Heap Bridge, United Kingdom Village Hotels Full timeA leading hotel and leisure group is seeking a passionate Chef de Partie to support delivering brand-lead dishes across various outlets. You will work closely with the Head Chef and Sous Chef, ensuring smooth kitchen operations and participating in a close-knit team environment. This role emphasizes personal growth through on-the-job training and NVQ...
-
Sous Chef
2 weeks ago
London Bridge, United Kingdom Plaza Khao Gaeng Full timeJob DescriptionSalary - Up to £45,000 per yearSchedule - Full TimeExperience - Previous experience as a Sous Chef within a quality restaurant. Knowledge of Thai cuisine is beneficial but not essentialJKS Restaurants and Plaza Khao Gaeng are seeking a Sous Chef to help lead the kitchen operations in a brand new opening in Borough Yards. The successful...
-
Chef Manager: Lead Kitchens
2 days ago
Sowerby Bridge, United Kingdom Compass Group UK & Ireland Full timeA leading catering and support services company is seeking a Chef Manager in Sowerby Bridge, UK, to oversee all catering operations. You will ensure high standards in food preparation and exceptional customer service while managing a team. Ideal candidates will have at least two years of catering experience and relevant qualifications. The role offers a...
-
Chef de Partie
1 week ago
Heap Bridge, United Kingdom Village Hotels Full timeJob Description As a Chef de Partie for Village Hotels we are looking for hands‑on passionate individuals to provide vital support in delivering brand‑lead mouth watering dishes to all our customers in the various outlets within our F&B operation. If you're eager to climb the kitchen ladder, we'll support you in every aspect of your role providing on the...
-
Sous Chef: Lead Kitchen, Profit Share
4 days ago
Menai Bridge, United Kingdom JW Lees Careers Full timeA family-owned brewery in Menai Bridge is looking for a Sous Chef to join their talented kitchen team. The role involves leading the kitchen team, menu development, and maintaining safety standards. Benefits include profit sharing, significant discounts, and opportunities for career progression. This position is ideal for passionate individuals aiming to...
-
Junior Sous Chef
2 weeks ago
London Bridge, United Kingdom Plaza Khao Gaeng Full timeJob DescriptionSalary - Up to £42,000 per yearSchedule - Full TimeExperience - Previous experience as a Junior Sous Chef within a quality restaurant.JKS Restaurants and Plaza Khao Gaeng are seeking a Junior Sous Chef to help lead the kitchen operations in a brand new opening in Borough Yards. The successful candidate will be have previous relevant...