Head Chef

2 weeks ago

London SE SQ, United Kingdom -4b9c-4650-95cd-b900763bb0e5 Full time £40,000 - £60,000 per year

If you are a bright, motivated, and effective Head Chef and team leader who would relish the opportunity to run a kitchen in an engaging public house, then do get in touch.

You shall need:

  • A zest for life and food
  • Head chef experience running a busy & profitable kitchen on a centralised menu
  • Attention to detail and only sending out the very best food out to our customers
  • Detailed understanding of how to manage kitchen costs and achieve GP targets
  • The ability to motivate a team by leading from the front
  • See being a chef as a career, not just a job
  • Some humour

Your job role will include:

  • Leading a motivated and enthusiastic team and ensuring food is delivered to a high standard

  • Meeting financial objectives by managing stock, controlling waste, and implementing strategies to increase sales

  • Maintain operations in line with company policies and standard operational procedures

  • Maintain safe, secure, and healthy facility environment by establishing, following and enforcing sanitation standards and procedures and complying with health and legal regulations

  • Controls day-to-day operations by scheduling, ordering, and developing the kitchen team members.

  • Imagination and ability to maximise business potential

  • Recognizing the importance of atmosphere and customer experience in community pubs

  • Exceptional communication skills and a keen eye for detail

  • Level 3 Health and Safety Qualification with a thorough understanding on food safety, COSHH, and H&S

  • Keeping the kitchen cleanliness to a high standard and keeping kitchen compliance up to date

Benefits of the role include:

  • A challenge as unique as our endeavour

  • Fun and laughter

  • A family focused ethos

  • 50% off food at all Antic sites

  • 28 days holiday pro rata

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