Kitchen Porter
1 week ago
Who we are
The Angel View Hotel is a small independent family run business comprising of 27 hotel rooms, 3 function/events suites and our bar/restaurant. We pride ourselves on delivering the best customer service and upholding the highest standards and our staff work hard to deliver on this. If you think you'd be a good fit then we welcome your application.
Overview
We are seeking a dedicated Kitchen Porter to join our busy hospitality team. The ideal candidate will be responsible for maintaining cleanliness and organisation within the kitchen environment, ensuring smooth daily operations. This role offers an excellent opportunity to gain experience in a professional culinary setting, with potential pathways into more specialised kitchen roles. Previous experience in food preparation, cooking, or hospitality is advantageous but not essential, as training will be provided.
Duties
- Washing and sanitising dishes, utensils, pots, and pans to uphold hygiene standards
- Assisting with basic food preparation tasks under supervision
- Maintaining cleanliness of work surfaces, floors, and kitchen equipment throughout the shift to FSA requirements
- Supporting the kitchen team with organisational tasks such as stock rotation and storage
- Ensuring waste disposal is handled efficiently and in accordance with health and safety regulations
- Assisting with the setup and breakdown of service areas before and after shifts
- Adhering to all health and safety policies to maintain a safe working environment
Qualifications
- Previous experience in a restaurant, hotel, or hospitality environment is desirable but not mandatory
- Knowledge of food preparation and cooking techniques is a plus
- Experience working in a busy kitchen or restaurant setting is advantageous
- Strong organisational skills and attention to detail
- Ability to work efficiently both independently and as part of a team
- Flexibility to work shifts including evenings, weekends, or holidays as required
- A positive attitude and willingness to learn new skills within a fast-paced environment
This position provides valuable experience in the hospitality industry and offers opportunities for career development within our organisation. We welcome applications from individuals passionate about delivering excellent service and maintaining high standards in culinary environments.
Job Type: Part-time
Pay: £12.21 per hour
Expected hours: 18 – 24 per week
Benefits:
- Employee discount
Work Location: In person
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