Restaurant Manager

3 days ago

Bath, Bath and North East Somerset, United Kingdom Knekt Hub Full time £42,000 - £45,000 per year
Restaurant Manager – Michelin Guide Listed 5★ Boutique Hotel | £42,000–£45,000 + Service Charge + Bonus

Location: Bath, Somerset

Salary: £42,000–£45,000 per year (DOE) + monthly service charge (~£2,000 per year) + management bonus

Hours: Full-time | Mix of day, evening and weekend shifts

About the Property

Set within four acres of award-winning gardens and housed in an elegant Georgian building just a short walk from Bath city centre, this luxury 5-star hotel is recognised in the Michelin Guide for its refined dining and exceptional hospitality. With a main dining room offering seasonal, carefully executed dishes, and a more relaxed dining space, the hotel has built a long-standing reputation for quality, comfort, and memorable guest experiences.

The Opportunity

We're seeking a highly professional and engaging Restaurant Manager to lead the front-of-house team and oversee service across both dining outlets. You'll play a key role in maintaining the property's excellent reputation, delivering warm, attentive service and ensuring that every guest experience is consistently exceptional.

Key Responsibilities

  • Lead and inspire the restaurant team across all dining areas

  • Maintain consistently high standards of service and guest care

  • Develop strong menu knowledge and confidently support guest recommendations

  • Recruit, train, and mentor team members, embedding a strong service culture

  • Oversee opening and closing procedures and daily operational management

  • Work collaboratively with the kitchen and senior management to deliver seamless service

  • Support rota planning, labour management, and operational efficiency

  • Handle guest feedback professionally, ensuring proactive service recovery

About You

  • Proven experience as a Restaurant Manager or senior FOH leader in a high-quality hotel or restaurant

  • Comfortable managing both fine-dining and casual dining operations

  • Warm, confident communicator with a strong guest-focused approach

  • Organised, proactive, and hands-on, with flexibility to work mixed shifts

  • Passionate about hospitality, food, wine, and team development

  • Able to foster a positive, collaborative culture across all departments

What's on Offer

  • £42,000–£45,000 per year (experience-dependent)

  • Monthly service charge (approx. £160 per month / ~£2,000 per year)

  • Management bonus scheme

  • Complimentary meals on duty

  • 25% discount on F&B across the wider hotel group

  • Exceptional £25 B&B staff rate for you, family and friends

  • Perkbox membership with retail and hospitality savings

  • Employee Assistance Programme for wellbeing support

  • Excellent training pathways and career progression opportunities

  • Long-service milestone rewards including Champagne, dining experiences, hotel stays, additional paid leave, and personalised gifts

Apply Now

If you're a driven, guest-focused Restaurant Manager ready to lead an exceptional team in one of Bath's most prestigious hotels, we'd love to hear from you.

Please contact Jonny at or call

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