Commis Chef Cold Section

Job Description Breakfast Commis Chef *5 HotelTucked away in the heart of historic St James's and just minutes from London's iconic landmarks and vibrant West End, The Stafford London is the epitome of traditional British luxury. The Stafford London is home to the renowned American Bar, a London institution and The Game Bird, a restaurant which celebrates...

Job Description Breakfast Commis Chef / Canteen Chef at 5* HotelTucked away in the heart of historic St James's and just minutes from London's iconic landmarks and vibrant West End, The Stafford London is the epitome of traditional British luxury. The Stafford London is home to the renowned American Bar, a London institution and The Game Bird, a restaurant...

Job Description Why join the team at The Stafford London?An opportunity to be coached by our Culinary Director, the established Chef, Food Writer, Restaurateur, and Cookery Teacher, Ben Tish50% discount off Food & BeverageGenerous discounts in-houseComplimentary dinner for 2 at The Game Bird upon completion of Probationary PeriodFree membership to Perkbox,...

Job Description Looking to take your first step to becoming a Chef? Bennett Hay have a fantastic opportunity for an enthusiastic and positive minded individual to learn a trade, work towards completing a Level 2 Commis Chef Qualification and earn £17,000 per year plus benefits.This is a Monday to Friday role, including one day per week spent at college...

Job Description Talented Chefs at 5* Luxury HotelAre you a Junior Sous, Demi Chef de Partie or Commis Chef looking to prepare, make and serve fantastic British food at a 5* hotel in Central London? We want to hear from you.Tucked away in the heart of historic St James's and just minutes from London's iconic landmarks and vibrant West End, The Stafford London...

Job Description 1-Hot kitchen- fish, sauce and garnish£24k max plus troncJob title can be demi chef de partie or chef de partie2-50/50- Breakfast and then cold kitchenBreakfast will be mainly be weekend shifts and then the other days would be cold kitchen- £24k max plus troncShifts- we can look at doing 4 days on and 3 days off. 2 long breakfast shifts and...

Job Description Our client is looking for a Pizzaiolo Chef to work in their busy restaurant in South West London. This is a fantastic opportunity to work within a up and coming group where promotions from within are the norm. The menu uses authentic Italian ingredients which are organic, seasonal and territorial products.We are looking for a passionate Pizza...

Job Description Chef de Partie for modern British and European restaurant and bar in VictoriaWe are looking for 2 chef de parties to join our team of 10 chefs cooking monthly changing seasonal British menus using high quality locally sauced produce. Our restaurant serve up to 100 covers per service, we also have a busy bar with separate menu serving 30-60...

Job Description Chef de PartiePerfect work / life balance - Central London, £24,000 - Mon - Fri (37.5 hours a week)We are currently recruiting a Chef de Partie for a brilliant Private Members Club based in Central London. The restaurant here is all about ethically sourced, British ingredients and the food is greatAll the company's food is prepared from...

Job Description After the successful launch at Chucs Kensington we are looking for CDP's and a Commis chef to strengthen our team Modern Italian / Mediterranean food and a great working environment. A good opportunity to develop and grow with the group and work with great seasonal produce Immediate starts available