Senior Chef de Partie/Junior Sous Chef

7 days ago


Lisburn, United Kingdom revolutionary restaurants Full time £29,120 - £37,440 per year

Looking For a Sous Chef to help run a well functioning team aside our head chef.

Hourly rate £

Chef requirements:

  • Experience in a busy kitchen environment at a head chef level
  • Positive attitude
  • Great knowledge of pastry and working in a busy restaurant
  • Dedication to working in a busy, stressful but fun environment
  • Self-motivation and being able to support your colleagues
  • Prepping your section for busy service
  • Maintaining general kitchen cleanliness
  • Maintaining a high level of food and hygiene standards
  • Maintaining high standards service and food quality
  • Maintaining high level of productivity to obtain smooth service

Benefits:

  • 28 days holiday per annum
  • In-house training and development
  • Working with a fantastic team
  • To have the chance to be a part of a new exciting project

Job Types: Full-time

Job Type: Full-time

Pay: £14.00-£14.50 per hour

Benefits:

  • On-site parking

Experience:

  • kitchen management: 2 years (preferred)

Language:

  • english (preferred)

Licence/Certification:

  • Food Hygiene (preferred)
  • uk (preferred)

Work Location: In person


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