Front of House Supervisor

13 hours ago


Somerton TA PY, United Kingdom The Unicorn Inn Somerton Full time

Job Overview

We are seeking a dynamic and experienced Front of House Supervisor to oversee daily operations within our vibrant hospitality environment. The successful candidate will be responsible for ensuring exceptional customer service, supervising staff, and maintaining high standards of food safety and cleanliness. This role offers an excellent opportunity for individuals with a passion for the hospitality industry and proven leadership skills to contribute to a welcoming and efficient atmosphere.

Responsibilities

  • Supervise front of house staff, including serving, hosting, and supporting team members to deliver outstanding customer experiences
  • Oversee food preparation and ensure adherence to food safety standards
  • Manage reservations, seating arrangements, and optimise table turnover to maximise efficiency
  • Assist with food production when necessary, ensuring quality and presentation meet company standards
  • Lead by example in delivering excellent hospitality, including handling customer enquiries and resolving issues promptly
  • Coordinate with kitchen staff regarding orders, special requests, and service timing
  • Maintain cleanliness and organisation of the front of house area in compliance with health regulations
  • Train new team members on service procedures, safety protocols, and company policies
  • Monitor stock levels of service supplies and report needs for replenishment

Skills

  • Proven supervising experience within a restaurant or hospitality setting
  • Strong team management abilities with leadership qualities that motivate staff
  • Extensive restaurant experience, including food preparation, cooking, serving, and food safety knowledge
  • Familiarity with food production processes and kitchen operations
  • Excellent organisational skills with the ability to multitask effectively during busy periods
  • Exceptional communication skills to liaise confidently with team members and customers
  • Knowledge of hospitality standards, including barista experience or hotel experience is advantageous
  • Ability to maintain a professional demeanour under pressure and resolve customer concerns diplomatically

This role is ideal for proactive individuals eager to lead a team in delivering memorable dining experiences while upholding the highest standards of service.

Job Type: Part-time

Pay: £12.21-£13.15 per hour

Expected hours: 25 per week

Work Location: In person



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