Senior Sous Chef
2 weeks ago
With great transport links and prominently placed the George, and Pig and Goose restaurant has gained a reputation for serving great pub classics in the bar area and a refined restaurant menu in the upstairs restaurant food.
We are looking for a strong and passionate chef to join our team and help deliver both the pub and restaurant menu. Both our menus change every two months to utilise the best in seasonal produce, with an emphasis on British dishes that can cater for all tastes..
We are part of a small group of pubs & restaurants whose goal is to have the best offer and service around.
Expect duties to include food preparation and service, helping to maintain our 5* EHO rating & being a team player, in return we can offer the successful candidate:
Benefits include..
Up to £37000 (£30000 basic plus circa £4000 service charge & £3000 bonus)
Laundered uniform
Meals on duty
Discounts across the group
Great career progression
Great work life balance
5 out of 7 days
4 weekly pay
31 days holiday per year.
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Sous Chef
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Strand, Holborn, London WCR AP, UK, United Kingdom The George Full time £26,000 - £30,000 per yearLocated on the stand opposite the iconic Royal Courts of Justice, the George & Pig and Goose restaurant requires a talented CDP who is looking to take their to the next level and move into a junior sous chef role.With great transport links and prominently placed the George, and Pig and Goose restaurant has gained a reputation for serving great pub classics...
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