Full time Kitchen Porter

6 days ago

Poole BH BP, United Kingdom The Pickled Berry Full time £24,000 - £30,000 per year

Job Summary

We are seeking a dedicated Kitchen Porter to join our busy culinary team. The successful candidate will be responsible for maintaining cleanliness and organisation within the kitchen environment, supporting chefs and kitchen staff to ensure smooth daily operations. This role offers an excellent opportunity to gain experience in a professional hospitality setting, with potential for career development within the industry. The Kitchen Porter will play a vital role in upholding high standards of hygiene and safety, contributing to the overall efficiency of our kitchen services.

Duties

  • Wash, clean, and sanitise dishes, utensils, pots, pans, and kitchen equipment efficiently and promptly.
  • Assist with basic food preparation tasks as directed by senior kitchen staff.
  • Maintain cleanliness of work surfaces, floors, and storage areas to comply with health and safety regulations.
  • Support with waste disposal and recycling processes in accordance with environmental policies.
  • Restock supplies and organise storage areas to ensure all necessary items are readily available.
  • Assist in setting up and clearing dining areas where required.
  • Follow all hygiene standards and safety procedures diligently at all times.

Experience

  • Previous experience in a restaurant, hotel, or hospitality environment is desirable but not essential; training will be provided.
  • Knowledge of food preparation, cooking, or culinary practices is advantageous.
  • Experience working in a busy kitchen or serving environment is beneficial.
  • Familiarity with health and safety standards within a hospitality setting is preferred. This role is ideal for individuals eager to develop their skills within the hospitality industry while contributing to a professional team dedicated to delivering excellent service standards.

Job Type: Full-time

Pay: £12.50 per hour

Expected hours: No less than 20 per week

Application question(s):

  • Are you over 18

Experience:

  • Kitchen: 2 years (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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