Executive Pastry Chef

4 days ago

Tilney Street London WK BJ United Kingdom The Dorchester Full time

Join us as an Executive Head Chef  at The Dorchester, recognised as one of 'The Sunday
Times Top 10 Best Places to Work for' in 2024 & 2025 and 'Hotel of the year
– London' at the 2024 AA Hospitality Awards. We continually strive to build and
nurture a culture where inclusiveness is part of our DNA, reflected in our
values of passion, personality, respect, working together, and creativity. We
believe that a variety of perspectives enriches our culture and drives our
success.

We care about your career and are known for having the absolute best
people in the industry. When you join us as an executive Head Chef  you start a
unique opportunity to become celebrated as the very best in your field. You'll
learn not only from your fellow Legends, but also through our award-winning
learning academy, so that you can achieve the highest standards of craft,
service, and leadership and become a legend in your own story.

About the Role

Our
Executive Pastry Chef is the creative artist of our hotel Entrusted with
caring for every detail in our pastry and bakery production. Though skillfully
trained, they never lose sight of their ultimate reasonability, to create
lifelong memories for our guests.

What you'll do

Your responsibilities will
include:

A day in the life of our Executive Pastry Chef demands high levels of
energy, creativity and passion. They need consistency even though the days are
never alike; and creativity to tackle daily adventures. Our pastry and bakery
offers a playground for seriously creative production to impress the people
that make the world turn. Listing all of the contributions that our Executive
Pastry Chef accomplish would be lengthy but the list below is essential to
know. 

Our
Executive Pastry Chef is responsible for managing pastry and bakery
kitchens in order to deliver the best experience across our culinary
offerings at The Dorchester.  Team leadership: Lead, train and motivate a high
performing Pastry team that understands their role in delivering the very
best culinary experience and refined attention to detail. Foster
a positive, collaborative, and respectful culture that brings the best out
of people.The ideal
candidate is someone that enjoys delivering joy to our guests through
precision and execution in everything that is produced in house. Our guest
experience is something that we strive to exceed in everything that we
cook, serve and create. You will be responsible for leading the creativity
including one of a kind masterpieces at Cake and flowers, the artistry of
our afternoon tea, show stopping amenities in our suites and much more. Sometimes
our guests have special requests involving dietary requirements, bespoke
products and even special occasions. Most of these requests are fulfilled
by our Executive Pastry Chef and the brigade.  Our
values of Personality, Passion, Respect, Working Together and Creativity
guide us each and every day.  The purpose of Executive Pastry Chef is
to live their behaviours to continue to create our legacy. Communication
is what keeps our departments running perfectly. Our Executive Pastry Chef
must communicate with other departments and extended hotel team in order
to ensure the alignment remains.

What you'll bring

Previous
experience as an Executive Pastry chef in a similar environment.  All of
our employees are ambassadors of our Vision, Values and culture. We
encourage the unique personalities and passions of our employees, working
together; as a team, a hotel and Collection.Our
guests forge our legacy. Knowing and understanding them is our goal,
valuing kindness over process.In a
fast-moving world, we remain consistent and relevant, requiring
flexibility from everyone on the team.Strong
communication skills – English is the primary language used at The
Dorchester

What you'll get

·
Complimentary Stays: Enjoy complimentary stays with
breakfast at Dorchester Collection Hotels every year.

·
Discounts: Get 50% off food and beverages
at selected bars and restaurants within the Dorchester Collection: Enjoy
Friends & Family stay discounts out hotels, Benefit from discounts at
various high street and online shops

·
Employee Perks: Enroll from day 1 into our
Private Pension scheme (we contribute 8% towards your pension); Benefit from
Seasonal ticket loan, Rental deposit scheme, private financial advice, and Eye
care vouchers.

·
Training and Development: Advance in your career by
accessing various apprenticeships from Level 2 to Hospitality Degree Level 5.
We partner with outstanding nationally recognised Apprenticeship providers.

·
Social
Events: Participate in vibrant social events, including a
summer party, winter ball, pub quizzes, and cultural and milestone recognition
celebrations.

·
Referral Bonus

·
Well-being Support: Access immediate well-being
advice because we care about our employees.

We celebrate diversity and are committed to
creating an inclusive environment for all employees and applicants. If you need
us to do anything to support you during the recruitment process (such as
adjustments  to how you apply,
alternative formats of information, or adjustments to the assessment process
itself), please do call People & Culture team on or email   so that we
can discuss how we can support you through this process.

  • Executive Sous Chef

    4 days ago

    Tilney Street, London, WK BJ, United Kingdom The Dorchester Full time

    Join us as an Executive Pastry Sous Chef at The Dorchester, recognised as one of 'The SundayTimes Top 10 Best Places to Work for' in 2024 & 2025 and 'Hotel of the year– London' at the 2024 AA Hospitality Awards. We continually strive to build andnurture a culture where inclusiveness is part of our DNA, reflected in ourvalues of passion, personality,...

  • Pastry Chef de Partie

    2 weeks ago

    Tilney Street, London, WK BJ, United Kingdom The Dorchester Full time £25,000 - £60,000 per year

    We care about your career and are known for having the absolute best people in the industry. When you join us as a Pastry Chef De Partie you start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest...

  • Pastry Commis Chef

    2 weeks ago

    London WK, United Kingdom Bacchanalia Full time

    £14-£14.5 (£12.26 plus tronc)Bacchanalia,situated in Berkley Square in Mayfair,is a culinary haven celebrated for its avant-garde approach to gastronomy,elegant ambiance,and commitment to culinary mastery. As a beacon of innovative dining,Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient...

  • Pastry Chef de Partie

    1 week ago

    London WK, United Kingdom GEORGE Full time

    CompetitivePastry Chef de Partie – George ClubWe are looking for a motivated Pastry Chef de Partie to join the kitchen team at George,an exclusive private members club,part of The Birley Clubs.George is a contemporary private members club in the heart of Mayfair. Set across two levels,with a ground floor dining room where the open kitchen creates classic...

  • Executive Pastry Chef

    2 weeks ago

    London, United Kingdom The Dorchester Full time

    Join us as an Executive Pastry Chefat The Dorchester recognised as one of The SundayTimes Top 10 Best Places to Work for in 2024 & 2025 and Hotel of the year London at the 2024 AA Hospitality Awards. We continually strive to build andnurture a culture where inclusiveness is part of our DNA reflected in ourvalues of passion personality respect working...

  • Assistant Executive Pastry Chef

    4 weeks ago

    London, United Kingdom The Connaught Full time

    We are looking for a talented and passionate full-time Assistant Executive Pastry Chef to join our Pastry Kitchen team at the award-winning 5-Star Deluxe hotel The ConnaughtA fantastic opportunity has arisen for a talented and ambitiousAssistant Executive Pastry Chefto join thePastry Kitchenat the award-winningConnaught Hotel.To arrive at The Connaught is to...

  • Pastry Demi Chef de Partie

    2 weeks ago

    London WK, United Kingdom Bacchanalia Full time

    £15.50-£16 (£12.26 plus tronc)Bacchanalia,situated in Berkley Square in Mayfair,is a culinary haven celebrated for its avant-garde approach to gastronomy,elegant ambiance,and commitment to culinary mastery. As a beacon of innovative dining,Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient...

  • Assistant Executive Pastry Chef

    4 weeks ago

    London, United Kingdom LJ People Ltd Full time

    Executive Sous Chef - PastryFor a leading central London 5* luxury hotel with multiple outletsWere looking for an Executive Sous Chef in pastry with serious craft, calm leadership and the creativity to shape memorable moments across a large luxury hotel operation.Think:a high-volume 5* propertymultiple restaurants, bars and loungesafternoon tea, signature...

  • Executive Pastry Chef

    2 weeks ago

    Greater London, United Kingdom The Dorchester Full time

    Join us as an Executive Pastry Chef at The Dorchester recognised as one of The SundayTimes Top 10 Best Places to Work for in 2024 & 2025 and Hotel of the year London at the 2024 AA Hospitality Awards. We continually strive to build and nurture a culture where inclusiveness is part of our DNA reflected in our values of passion personality respect working...

  • Executive Pastry Chef

    1 week ago

    Greater London, United Kingdom Caprice Holdings Ltd. Full time

    1 week ago Be among the first 25 applicantsDirect message the job poster from Caprice Holdings Ltd.Caprice Holdings is one of London’s most iconic luxury hospitality groups, home to world-renowned restaurants including Scott’s, Sexy Fish, 34 Mayfair, Daphne’s, and Balthazar. With an unwavering commitment to excellence, style, and unforgettable guest...