Breakfast Chef
5 days ago
Our support to you
Support, training and development to improve your competency and skills in the role and to aid towards progression opportunities in the future
£750 retention bonus
Competitive salary plus excellent gratuities
£500 when you refer a friend or family member to any pub at Red Mist
Increased annual leave through length of service
A professional and structured environment that will engage and support at all levels.
Monthly & annual 'Shining Star' nominations and awards
25% discount on food and drink in all Red Mist Leisure pubs for up to 4 people
Access to Perkbox, offering staff discounts on high street brands
Be part of our charity days and events
Guaranteed Christmas day off
4% Pension contribution
Gym discount with Anytime Fitness
Your role
To assist the kitchen team in food preparation and service, ensuring a high standard of food is served always, achieving all operational and commercial targets.
to be friendly and supportive and to work hard as part of a team to ensure high standards are continually maintained
To ensure we deliver a high standard of food always ensuring all dishes are served at the correct portion size, quality and temperature
To ensure that all Health and Safety legislation and guidelines are implemented, adhered to and maintained, in respect of kitchen production, employees, machinery, equipment and hygiene.
To maintain exceptional standards of cleanliness around all areas of the kitchen
To minimise wastage
To ensure stock holding and rotation is implemented
To work at other sites within the group as required
To achieve exceptional customer satisfaction results with regards to food
To ensure all company property is properly respected, used and looked after to reduce maintenance or replacement costs
What we are looking for
Passion for food. We love food and so do our customers. This is the reason most of them visit our pubs. It is essential to understand and be passionate about great food. We want our breakfast menu to express real enthusiasm and passion for the ingredients and food
Totally customer focused. We must always strive to please them and exceed their expectations
Honest, dedicated and hard working
You must be a fun person with a good sense of humour who can enjoy work and the interaction with customers and other staff members
Ambition and drive
Enthusiastic personality who takes real pride in achieving exceptional results
The ability to create and maintain consistently great food all the time
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