Chef de Partie

6 days ago

City of Westminster, Greater London, United Kingdom The Hippodrome Casino Full time £20,000 - £40,000 per year

We are seeking a talented and motivated Chef de Partie to join our dynamic kitchen team. As Chef de Partie, you will be responsible for running a specific section of the kitchen, ensuring dishes are prepared to the highest standards and supporting the smooth operation of service.

Key Responsibilities:

  • Prepare, cook, and present dishes within your section to company and legal standards.
  • Supervise and train junior kitchen staff.
  • Ensure food safety, hygiene, and cleanliness are maintained at all times.
  • Support the team during a dynamic service which includes the Heliot Steak House, event catering and service across the Hippodrome.
  • Manage stock control and minimise waste.

What We're Looking For:

  • Previous experience as a Chef de Partie or strong experience as a Commis Chef in a busy kitchen.
  • Passion for food, creativity, and attention to detail.
  • Good organisational and time management skills.
  • Ability to work well under pressure and as part of a team.
  • Relevant food hygiene and safety certificates.
  • A professional, positive and results focused work ethic.
  • You must be over 18 years of age.

What We Offer:

  • Inclusion in the hospitality tronc which raise your earnings by approx £4 per hour.
  • 50% discount in the Hippodrome Casino's restaurants & bars.
  • 30% off Magic Mike Live tickets for friends and family.
  • Enhanced maternity & paternity pay.
  • Mental health and wellbeing support through our Employee Assistance Programme.
  • Access to discounts for many retailers, leisure, food and entertainment establishments.
  • Season ticket loans.
  • Salary exchange Cycle to Work & Tusker electric vehicle schemes.
  • Excellent foreign exchange rates.
  • Life assurance.
  • Company pension.

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