Catering Supervisor

2 days ago


West Bromwich, Sandwell, United Kingdom Sandwell College Full time £24,408 - £28,278
Catering Supervisor

Application Deadline: 10 November 2025

Department: Adult Skills

Employment Type: Permanent - Part Time

Location: Cradley Heath

Compensation: £24,408 - £28,278 / year


Description We are delighted to offer an exciting opportunity for a Catering Supervisor to join our friendly and professional catering team at the brand-new Cradley Heath Skills Campus, part of the Sandwell College Group.

This is a permanent, part-time position, working 25 hours per week, Monday to Friday (9:30 am – 2:30 pm) during term time only (36 weeks per year).

As a Catering Supervisor, you will play a key role in overseeing the day-to-day operation of the campus catering facilities, ensuring the delivery of high-quality food and excellent customer service to staff, students and visitors. You will lead by example, supporting the catering team and maintaining high standards of presentation, hygiene, and safety.

Key Responsibilities
  • Supervise the daily running of the catering service, ensuring smooth and efficient operations.
  • Support the Chef Manager in planning and preparing menus and coordinating service delivery.
  • Assist with the preparation, cooking and serving of food and beverages.
  • Maintain cleanliness and hygiene standards across all catering areas, ensuring compliance with health, safety, and food hygiene regulations.
  • Oversee stock control, ordering, and storage of supplies.
  • Train, support, and motivate catering assistants to deliver excellent service.
  • Provide friendly, professional customer service to students, staff, and visitors.
  • Support College hospitality and special events as required.

Skills, Knowledge and Expertise We're seeking someone who can demonstrate:
  • Experience supervising or leading a catering or hospitality team.
  • Strong organisational and communication skills.
  • Knowledge of food hygiene, allergen management, and health and safety procedures.
  • The ability to work flexibly and manage competing priorities.
  • A positive, hands-on approach and a commitment to high service standards.
  • NVQ Level 2 (or equivalent) in Catering and Hospitality.
  • Food Hygiene Certificate (Level 2 or above).
  • Experience working in an educational or similar environment.

Benefits Top-Tier Salaries – We offer sector-leading pay with some of the most competitive salaries around

Unbeatable Time Off – Enjoy 35-50 days of annual leave, plus 8 bank holidays AND extra time off at Christmas – because work-life balance is essential

Fast-Track Your Career – Take advantage of dedicated development days, career pathways, and talent schemes designed to help you grow and succeed

Cycle to Work Scheme – A healthier, greener, and more cost-effective way to commute

Exclusive Discounts on Onsite Services – Save on Bliss Hair & Beauty Salon, dog grooming, car health checks, and more

Fitness Perks – Enjoy our college gym facilities or discounted rates at local gyms to keep you feeling your best

Generous Pension Contributions – We invest in your future with 23.68% employer contribution for teaching roles and 21.5% for non-teaching roles

Retail & Travel Discounts – Unlock exclusive savings on high street brands, local transport, cross-country travel. UNIDAYS, Student Beans and Blue Light Discount

Free Will Writing – We've got your back with professional support for your future planning

Free Flu Vaccine – Stay healthy and protected at no cost to you

Wellbeing Support – Access confidential counselling services and wellness platforms to support your mental and emotional health

We Celebrate You – We recognise and appreciate your hard work with awards, recognition events, and celebration days throughout the year.
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