Part time Chef

2 weeks ago


Biggleswade SG ED, United Kingdom Stratton House Hotel Full time £24,912 - £34,796 per year

We are looking for a passionate and skilled Chef de Partie to join our dynamic kitchen team. You will be responsible for running your own section, ensuring high standards of food preparation and presentation, and supporting the Head Chef and Sous Chef in delivering exceptional dining experiences.

Key Responsibilities

  • Manage and maintain your designated section to the highest standards.
  • Prepare, cook, and present dishes in line with our menu and quality expectations.
  • Ensure compliance with food safety, hygiene, and health regulations.
  • Assist with stock control, ordering, and minimizing waste.
  • Train and mentor junior chefs and kitchen assistants.
  • Work collaboratively with the team to maintain a positive and efficient kitchen environment.

Requirements

  • Previous experience as a Chef de Partie or strong experience as a Commis Chef ready to step up.
  • Excellent culinary skills and attention to detail.
  • Ability to work under pressure in a fast-paced environment.
  • Strong communication and teamwork skills.
  • Knowledge of food safety and hygiene standards.

What We Offer

  • Competitive salary and tips.
  • Opportunities for career progression and training.
  • Staff meals and discounts.
  • A supportive and creative working environment.

Job Types: Part-time, Permanent

Pay: From £12.21 per hour

Expected hours: No less than 20 per week

Benefits:

  • Free parking
  • On-site parking

Work Location: In person



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