Sous Chef

4 days ago

London WD, United Kingdom Noble Restaurant Group Full time £38,000 - £48,000 per year

Sous Chef – Up to £18.44 per hour including tronc

About Us:

Angus Steakhouse, established in the 1960s, is an iconic restaurant brand located in the heart of London's West End. Angus Steakhouse has become a renowned destination for steak enthusiasts and visitors alike. Our commitment to quality, authenticity, and hospitality has made us a staple in London's dining scene for decades. If you thrive in a fast-paced environment and want to join our fantastic team, get in touch

Position Overview:

We are currently seeking an experienced and skilled Sous Chef to join our culinary team. As a Sous Chef at Angus Steakhouse, you will play a pivotal role in supporting the Head Chef in the day-to-day operations of the kitchen, ensuring the highest standards of food quality and presentation are consistently maintained. If you have a passion for culinary excellence, strong leadership abilities, and thrive in a fast-paced kitchen environment, we want to hear from you.

Responsibilities:

  • Assist the Head Chef in day-to-day kitchen operations
  • Oversee food preparation and cooking to ensure quality and consistency
  • Train, mentor, and motivate kitchen staff to achieve excellence
  • Manage inventory, ordering, and stock control
  • Ensure compliance with health and safety regulations and food hygiene standards
  • Collaborate with the front-of-house team to ensure smooth service flow
  • Maintain a clean and organized kitchen environment
  • Assist in the development of new menu items and specials

Requirements:

  • Proven experience as a Sous Chef or Senior Chef de Partie in a high-volume restaurant
  • Strong culinary skills and knowledge of cooking techniques
  • Experience in managing and leading a team of kitchen staff
  • Excellent communication and interpersonal skills
  • Ability to thrive in a fast-paced and demanding kitchen environment
  • Flexibility to work evenings, weekends, and holidays as needed

Benefits:

  • Up to £17.94 hourly starting salary and a raise to up to £18.44 after probation- inclusive of tronc
  • A free staff meal on shift
  • 50% discount on food and drink
  • People's Pension scheme contribution after 3 months
  • Recommend a friend scheme with great bonuses per individual referral
  • A fast-track career progression and CPL training

Job Type: Full-time

Pay: Up to £18.44 per hour

Experience:

  • Kitchen: 3 years (required)

Work Location: In person

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