Chef de Partie

7 days ago

Whichford England United Kingdom Knekt Hub Full time
Chef de Partie – Cotswolds Opening | Fresh, Seasonal, Modern British

Location: Near Chipping Norton / Stow-on-the-Wold / Moreton-in-Marsh

Salary: £32,000–£34,000 + exceptional tronc (£8,000–£10,000 typical)

Contract: Full-time | Permanent

An exciting opportunity has arisen for a talented Chef de Partie to join the opening team of a newly restored Cotswold country pub. The venue is reopening under the ownership of a successful, well-established hospitality group behind several acclaimed gastropubs — known for fresh, seasonal cooking and warm, contemporary hospitality.

The incoming Head Chef brings experience from one of the region's most respected award-winning pubs, making this a fantastic environment for a CDP looking to learn, grow, and contribute to a high-standard kitchen from day one.

The Role

As Chef de Partie, you will:

  • Run your section confidently and consistently in a fresh-food kitchen

  • Prepare high-quality dishes using seasonal, British-led produce

  • Assist with menu development and prep for an exciting new opening

  • Work collaboratively with a small, focused brigade

  • Maintain excellent organisation, cleanliness, and attention to detail

  • Contribute to a positive culture where learning is encouraged

What We're Looking For

  • Previous experience at CDP level within fresh-food, rosette-style, or ambitious gastropub kitchens

  • Strong technical foundations and a genuine passion for good food

  • Good communication, organisation, and reliability

  • A desire to grow with a respected operator and be part of a new opening

  • Positive attitude, commitment to standards, and pride in your work

Why Join

This is the chance to join a reopening that already has significant buzz behind it, with the backing of a highly regarded hospitality group offering:

  • Competitive salary + excellent tronc (£8k–£10k typical)

  • Strong training and development from an experienced Head Chef

  • A well-run kitchen environment with high staff retention

  • Opportunities for progression across a growing portfolio

  • A chance to be part of the launch team for an exciting new project

Apply Now

If you're a Chef de Partie looking to take the next step in a supportive, ambitious kitchen — and want to be part of a high-quality opening — we'd love to hear from you.

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