Hotel Head Chef

2 weeks ago


Aldeburgh, United Kingdom DDH Recruitment Ltd Full time

Job TitleHotel Head ChefSalary & ContractUp to £40,000 GBPType of contract: PermanentLocation & AccommodationAldeburgh, SuffolkAccommodation provided: Yes, on an all-inclusive basisCharge for accommodation: £75 GBP per weekWorkplace DescriptionThis elegant seafront hotel sits along the charming Suffolk coastline in the heart of Aldeburgh. Housed in a grand Victorian building, it offers beautiful views of the pebble beach and North Sea from many of its rooms and the front-facing restaurant. The décor blends classic English seaside charm with modern comforts, making it a favourite for both weekend getaways and longer coastal breaks.ResponsibilitiesEnsure the correct preparation, cooking and presentation of the food for the restaurant, functions, and bar/lounge, according to the Company Standard.Help create a good working atmosphere within the department.Be aware of and comply with Company and Legal requirements relating to fire, safety and hygiene.Give a smooth and efficient hot plate service to the restaurant staff to ensure customer satisfaction.Ensure the correct and economic use of all equipment and to minimise food wastage.Compile staff rotas for the kitchen ensuring adequate coverage for each shift.Ensure the correct ordering of foods to match the demand of daily menu needs.Carry out a weekly stock take in accordance with Company Standards.Assist with the training of kitchen staff.Be smart and presentable at all times in the uniform provided for you by the Company. Be punctual and ensure high standards of personal hygiene at all times.Any other duties as delegated by management.Essential CriteriaMust have experience as a Head Chef or Senior Sous Chef: 1 year (preferred)The ability to run the kitchen with a pro‑active and positive attitudeExpert in the preparation and cooking of fishGreat demeanour and communication skills are requiredStrong leadership skills and the ability to motivate and guide your teamProven experience around P&L, stock control, rotas, labour and working to budgetProven experience working in a fast‑paced kitchen set upExcellent knowledge of health, safety and food hygieneEnsuring the consistency and quality of food for all guestsTo be a passionate and positive influence on the teamImportant NotesApplications should be made by email.Applications should be in Word format only and in ENGLISHDDH Recruitment Ltd does not charge work seekers for its services.All workers will be subject to UK taxation.Please be aware that if you apply for this vacancy then you have given permission under Data Protection (GDPR) for DDH Recruitment Ltd to work with your enclosed information and CV content and to share these details with our clients. We take the receipt of your CV as your permission to proceed with your application. If you do not wish DDH Recruitment Ltd to use your details with our clients, please contact us as soon as possible. #J-18808-Ljbffr


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