Sous Chef

**Chef De Partie / Sous Chef** We currently have an exciting opportunity for a Chef De Partie / Sous Chefwith a negotiable salary starting at £30,000 per annum, 28 days paid holiday during each holiday year, 45 hours per week within a friendly and efficient working environment. We are looking for enthusiastic and motivated people to join the team and...

Sous Chef, Contract Catering Outlet York Day times, mostly weekday work, straight shifts Hourly rate, flexible shifts, superb holiday allowance and benefits The Benefits include: Superb salary based on an hourly rate of £14.80 per hour, get paid for every hour you work 5 days over 7 including evenings and weekends, but mostly Monday to Friday daytimes, can...

A stunning restaurant Located in the Victorian town of Harrogate offering all day dining in a beautiful setting with a private dining room. As a Junior Sous Chef, you’ll need to demonstrate leadership skills that can command the respect of the team. You will work within a diverse, inclusive and supportive environment, assisting the Sous Chef and Head Chef...

Located close to Harrogate, this venue is a popular gastro style pub with rooms. In this role of **Head Chef** you will be responsible for managing and directing the kitchen team of 5 chefs, ensuring that they are capable of working to the high standards in place whilst remaining calm under pressure and ensuring that the department is fullyprepped for...

Stuzzi Harrogate is looking for a talented Sous chef to join its award winning team in this restaurant concept in Harrogate 7-9K a year in tips. Minimum 5 years kitchen experience. This is a great opportunity for an enthusiastic chef to work within a restaurant group recognised by the Michelin guide, hardens guide and the good food guide. Working alongside...

the role as a sous chef at wagamama, you’ll support the kitchen management team to oversee all aspects of our back of house operation the wagamama way. embodying our people promise + values through how you show up at work, you'll be responsible for ensuring the quality of our food, managing inventory and various kitchen operations. you will develop and...

Hospitality Starts Here – Build Your Future with Cairn Group Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop. Whether you're creating unforgettable guest experiences or supporting your team, you'll be part of a friendly, supportive environment...

We are not just hiring - we are looking for personalities that light up a room! How big is your smile? Do your eyes light up a room? Can you turn challenges into opportunities and guests into lifelong ambassadors We believe that the best part of our team is the energy, positivity, and genuine smiles we share with every guest and team members. If you've got...

A UK restaurant chain is seeking a Sous Chef to oversee the kitchen's operations and ensure the quality of food. Candidates should have experience managing kitchen teams and demonstrate effective communication skills. Responsibilities include developing junior chefs and maintaining high health and safety standards. The role offers a salary of £13.80 per...

A well-regarded restaurant group in Harrogate is looking for a talented Sous chef to join their award-winning team. The role involves assisting the head chef in crafting modern, classical Italian street food and small plates. Candidates should have a minimum of 5 years kitchen experience, strong cooking abilities, and enthusiasm for culinary arts. The...