Head Chef

7 days ago


Tees Valley, United Kingdom The Inn Collection Group Full time

Overview Join the Inn Collection Group – we are a multi‑award‑winning pubs‑with‑rooms company proud of our pubs in the North of England and Wales. We deliver exceptional hospitality by living and breathing our core values of respect, customer focus, warmth and honesty, all with the goal of making people happy. What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. Responsibilities Set the culinary standard and create exceptional dining experiences. Lead a talented kitchen team to deliver consistently high‑quality food with a focus on freshness and presentation. Manage the kitchen’s daily operations, including scheduling, inventory, orders with suppliers and meeting financial targets. Ensure food safety and hygiene standards are exceeded. Control food costing, waste and wages to stay within budget. Qualifications Proven experience as a Head Chef or senior kitchen role in a hospitality setting. Strong leadership and team management skills. Excellent culinary knowledge and creativity. Ability to manage costs and maintain budgets. Good communication and organisational skills. Benefits Extra paid holiday on your birthday. Lead‑Inn development programme to build your future. Paid breaks and a relaxed working environment. 50 % discount on food at any of our Inns. Stay at any Inn for £1 in January, February and March. 34 % discount on room bookings across the year. £50 spontaneous trip on same‑day booking. 15 % discount on bed‑and‑breakfast for loved ones. 24/7 confidential Employee Assistance Programme. Support from Tronc for tips. Opportunity to contribute through the Give‑inn back scheme. Awards recognised as Best Pub Employer by the Publican Awards. Seniority Level Mid‑Senior level. Employment Type Full‑time. Job Function & Industry Management and Manufacturing; Hospitality. Location Redcar and Cleveland, England, United Kingdom. We welcome applications from Skilled Worker visa holders and can transfer Certificates of Sponsorship. Get notified about new Head Chef jobs. #J-18808-Ljbffr


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