Bartender

Join to apply for the Bartender role at myGwork – LGBTQ+ Business Community This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community. Please do not contact the recruiter directly. At Soho House, the Bartender is responsible for preparing alcoholic and non-alcoholic beverages, serving food, and providing excellent service accompanied by memorable experiences to all guests and members who visit a Soho House & Co. property. As a Bartender, you are an extension of the brand, management team and global food and drink program. You will demonstrate professional behavior, charismatic and positive energy to create a fun environment that drives conversation and sales. Responsibilities Follow steps of service and company guidelines for preparing cocktails, juices, coffee and drinks used at the bar. Maintain a clean and organized section and collaborate with other bartenders to wash glassware and utensils after each use, clean up after customers and clean work area. Educate guests and members about beverage options learned through House Tonic trainings. Discuss and describe daily specials, seasonally influenced menu items and food pairing options to promote additional sales through creating optimal experience for dining. Collect payment on all sold items and operate a cash register. Check identification of customers to ensure they meet age requirements for purchase of alcohol and tobacco products and determine when a customer has had too much alcohol. Arrange bottles and glasses to make attractive displays that promote specific beverage options and can increase overall sales and member/guest experience. Serve customers in a friendly and helpful manner. Monitor and maintain an inventory of supplies and delegate replenishment of items to Barbacks. Mix ingredients according to drink recipes to maintain a globally unified beverage program and consistent experience. Perform other duties as assigned by supervisor/manager. Qualifications 2+ years’ experience working in high-volume F&B operation. Craft cocktail experience and working with seasonally influenced perishable items. Experience making coffee drinks a plus. Ability to multitask and deliver drink requests in a timely and efficient manner while maintaining consistency. Strong communication and people skills. Flexible schedule and reliable. Tip certification required. Micros experience is a plus. Physical Requirements Must be able to seize, grasp, turn and hold objects with hands. Must be able to work on your feet for at least 8 hours. Fast‑paced movements required transition between different areas of the club. Must be able to move, pull, carry or lift at least 40 pounds. Occasionally kneel, bend, crouch and climb as required. Benefits Health Care + 401K: Full‑time employees are eligible for full benefits; Medical, Dental & Vision as well as Retirement fund with a 2% match. Paid Time Off: Full‑time employees have sick day + vacation days. Career Development: Soho House can progress your career domestically or internationally and managerially or technically. Soho Impact: Empowering the Soho House Community to make positive change through mentoring, apprenticeship, local outreach and sustainability. Learning & Development: An extensive range of internally and externally run courses are available for all employees. Cookhouse & House Tonic: Celebrating our passion for food and drink. Check out our monthly calendars and get involved in trips, training’s and events. Available to all. Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to. Team Meal: Whilst on duty in our Houses & Restaurants you will be provided with a substantial meal free of charge. #J-18808-Ljbffr