Rosette Sous Chef

OverviewA great opportunity for an ambitious Sous Chef to help the team to improve standards of a recently refurbished Country hotel. The Hotel offers dining in the two AA Rosette restaurant offering seasonally changing modern British menus, less formal dining in the bar, afternoon teas and also caters for private events and functions. In this role of Sous...

This is a fantastic opportunity for a Sous Chef to join a successful and growing company at one of their well-run Country Inns. The Inn, situated in a beautiful North Yorkshire village, offers rosette standard dining in the restaurant. The Inn prides itself on providing menus featuring modern British dishes made using local fresh seasonally changing...

Overview The Head chef of a busy boutique hotel located near Wetherby is seeking a Sous Chef to assist with the running of all sections in the kitchen to ensure smooth service operations. The hotel currently offers rosette dining in the fine dining restaurant, along with a lighter bar menu and afternoon teas. There is also a busy all year round banqueting...

OverviewThe Exec Chef of a group of pubs is seeking a talented Sous Chef to join the group at one of its flagship pubs in a beautiful countryside setting near Harrogate. The pub is very busy with a high turnover, offering all day dining, private dining and Sunday lunch of which the menus are semi branded. They require a Sous Chef that can take ownership of...

Sous Chef, Roaming Sous Chef, North Yorkshire, £32,000 plus Mileage Allowance   Yorkshire Based Hotel & Country Inn group, Rosette Standard   Sick of working in the same kitchen?, with the same menu or looking to get out of the City and working in some of the finest kitchens in the stunning North Yorkshire countryside?? Then this may be the ideal...

A private owner is seeking a dynamic **Sous Chef** to assist in the launch of a trendy new seafood restaurant and brasserie in Leeds. This is an exciting opportunity for a driven Sous Chef, menus will feature a wide selection of fresh seafood,modern British style with Japanese and French influences. There will be a separate restaurant which will offer fine...

The Chef Owner of a rural country Inn is seeking a Sous/Head Chef who can ensure that current high standards and reputation of this upmarket gastro pub are retained in his absence. The kitchen of the property has a team of four chefs who you will work with, ensuring a punctual, quality service. As well as the seasonally changing home-cooked pub classics with...

OverviewThe Chef Owner of a rural country Inn is seeking a Sous/head Chef who can ensure that current high standards and reputation of this upmarket gastro pub are retained in his absence. The kitchen of the property has a team of three chefs who you will work with ensuring a punctual, quality service. As well as the seasonally changing home cooked pub...

A Sous Chef role is available at an exciting new bar and dining concept which has recently opened. This is an opportunity to join a successful company at the beginning and to be involved in the development of the business to become a must visit dining establishment. As Sous Chef you will support the Head Chef in all aspects including training junior chefs to...

A privately owned bar and restaurant, located in East Yorkshire, is seeking a dynamic **Sous Chef** to assist in the kitchen of an upscale bar with menus featuring small plates, pizzas and a grill selection. This is an exciting opportunity for a driven Sous Chef to work alongside the Head Chef producing funky artisan dishes thatwill showcase the venue and...