Head Chef

3 days ago

East Midlands, United Kingdom Knekt Hub Ltd Full time

OverviewHead Chef Modern Brasserie ConceptHours Ideal First Head Chef RoleLocation : DerbySalary : 36000 DOEHours : Approx. 40 hours per weekContract : Full-time permanentA rare opportunity has opened for a talented Junior Sous or Sous Chef ready for their first Head Chef role OR an experienced Head Chef seeking a better work-life balance working an average 40-hour week in a supportive established environment.The restaurant is transitioning from a formal fine-dining identity to a more modern relaxed brasserie-style concept with a focus on flavour simplicity and fresh seasonal cooking. This is an exciting moment to step in and help define the next chapter.Its the perfect setup for someone who wants creative input stability and a calmer pace without losing the enjoyment and pride that comes with cooking great food.About the VenueThis well-established riverside restaurant has a strong local following and is evolving its offer to become more accessible and contemporary. Expect a menu based around :Fresh pastasGrilled meats & steaksFlatbreadsFish dishesSeasonal small platesClassic favourites cooked from scratchHigh quality modern flavour-led cooking without fine dining pressure.The OpportunityYoull have a genuine say in the direction of the kitchen and will be trusted to :Help develop and shape the new menuRefine prep systems & kitchen organisationLead a small capable teamMaintain consistency and qualityRecruit and train your right-hand support when neededBring fresh ideas that suit the changing conceptThis is a supportive environment ideal for someone stepping up for the first time OR someone experienced who wants a less intense pace than high-end kitchens.Working Pattern(Approx. 40 Hours)A realistic and balanced rota based on updated opening hours :Wednesday Friday : Prep dinner serviceSaturday : Brunch / lunch dinnerSunday : Daytime service onlyA Head Chef role without 60-70 hour weeks extremely rare in todays market.What Were Looking ForA strong Junior Sous or Sous Chef wanting progression OR an experienced Head Chef wanting a more manageable scheduleBackground in fresh food restaurants modern British or brasserie-style kitchensCalm organised leadership styleCreative flair with understanding of costingsAble to run a small kitchen confidentlySomeone excited to build a new identity and menu directionPassion for flavour-led cooking without unnecessary complexitySalary & Package36000 depending on experienceOpportunity to increase salary as the new concept growsFull creative input into menusAbility to shape your own teamSupportive ownership and a collaborative working cultureStaff meals pension contribution and typical restaurant benefitsWhy This Role Stands OutPerfect first Head Chef step-upEqually ideal for an experienced Head Chef wanting a better lifestyle40-hour weekCreative freedomSupportive owners no corporate pressureA respected venue ready for a fresh directionApply NowFor more details or to apply :Key SkillsCulinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Food Industry,Cooking,Cost Control,Baking,Sanitation,Leadership ExperienceEmployment Type : Full TimeExperience : yearsVacancy : 1 #J-18808-Ljbffr

  • Senior Sous Chef

    3 days ago

    East Midlands, United Kingdom Chef results Full time

    A multi outlet prestigious golf club that offers fresh seasonal menus using locally sourced produce is recruiting a Senior Sous chef. The facilities at the golf club provide meals for members in a variety of outlets including day time snacks, formal members dinners, to volume golfing events. The golf club is especially busy during the golf peak season in the...

  • Temp Chefs Care Homes

    3 days ago

    East Midlands, United Kingdom Chef results Full time

    Care Homes in Nottingham and the surrounding areas are seeking Relief Chefs. Flexible chefs who are able to work in a variety of properties sometimes at short notice. You may be working from Chef de Partie to Head Chef level, depending on your skills and the requirement of the property you will be working at. Our care home contracts require Temp Chefs to...

  • Relief Chef – Flexible Care Home Roles, DBS Cleared

    3 days ago

    East Midlands, United Kingdom Chef results Full time

    A recruitment agency in the UK is looking for Relief Chefs to work in care homes in Nottingham and surrounding areas. This role requires flexibility to work from Chef de Partie to Head Chef levels based on skills. Candidates must have experience at least at Sous Chef level, be willing to apply for a DBS check, and hold a current Food Safety Certificate. This...

  • Sous Chef – MT2034

    5 days ago

    East Midlands, United Kingdom Chef Results Limited Full time

    The Exec Head of a stunning boutique hotel is seeking a Sous Chef to assist with the management of the kitchen whilst cooking good quality dishes for its multi outlet operation. The property offers all day dining with a breakfast menu, bar menus and fine dining in its restaurant where all dishes are made from scratch on site using quality, fresh local...

  • Relief Chef ~ MT1083

    3 days ago

    East Midlands, United Kingdom Chef Results Limited Full time

    Overview Hotels, Restaurants, Pubs and Care Homes in Nottingham and the surrounding areas are seeking Relief Chefs. Flexible chefs who are able to work in a variety of properties sometimes at short notice. You may be working from Chef de Partie to Head Chef level, depending on your skills and the requirement of the property you will be working at. We also...

  • Senior Sous Chef: Fast-Paced Fresh Food, Growth

    3 days ago

    East Midlands, United Kingdom Chef results Full time

    A prestigious golf club in the UK is looking for a Senior Sous Chef to join their dynamic kitchen team. This role involves supporting the Head Chef and overseeing junior chefs in a fast-paced environment. The ideal candidate will have a strong background in fresh food kitchens and the ability to manage kitchen paperwork. This position offers a good work-life...

  • Sous Chef – TP2517

    3 days ago

    East Midlands, United Kingdom Chef Results Limited Full time

    A fantastic opportunity for the Sous Chef to join the team at a successful and busy destination inn that provides hearty homemade fresh food dishes. As Sous Chef you will work closely with a small team of 4 chefs to ensure service times run smoothly and the kitchen paperwork is all up to date. This is an inn that is very busy throughout the year but...

  • Breakfast Chef – MT2096

    2 weeks ago

    East Midlands, United Kingdom Chef Results Limited Full time

    The Head Chef of a multi-outlet hotel in Nottingham is seeking a Breakfast Chef. You will be required to work five days on then 2 days off starting at 5am and finishing at 2pm. After breakfast service you will work with the strong brigade to produce dishes for the conference lunches giving you an opportunity to broaden your skills. Requirements: Previous...

  • Sous Chef – TP2499

    1 week ago

    East Midlands, United Kingdom Chef Results Limited Full time

    This is a fantastic opportunity to join a successful small company at one of their newly opening and refurbished ventures including an updated Kitchen. They are looking for a highly motivated Sous Chef to work closely with the Head Chef in the kitchens of a 4 star, multi-award winning boutique hotel situated in the Peak District. The hotel offers a range of...

  • Head Chef

    5 days ago

    East Midlands, United Kingdom Spinifex Hotel Full time

    EXCITING CULINARY OPPORTUNITY – HEAD CHEF A unique and exciting position has come available to be filled by an ambitious and passionate individual. The Spinifex Hotel located in Derby in the Kimberley Region, 220kms north of Broome. We are seeking an experienced Head Chef to lead our culinary team. The right candidate should have experience in premium...