Head Chef

7 days ago

Alderley Edge, United Kingdom Greene King Full time

Head Chef As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Company Description Join us at Chef & Brewer, a collection of unique country‑style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home. Our relaxed pubs with beautifully decorated interiors, seriously good pub food and expertly chosen drinks ranges are the perfect places for our customers to enjoy any occasion. Benefits Competitive salary and pension contribution Chance to further your career with training and development at every level 33% discount for you and 15% for your loved ones on all of our brands Free employee assistance program – mental health, well‑being, financial and legal support 50% discount for you and 25% for your loved ones at our Greene King Inns and hotels Refer a friend reward – up to £1,500 for referrals that result in a placement Wagestream – access your wage before payday Retail discounts – up to 30% off at Superdrug, exclusive discounts with Three Mobile and more Responsibilities Take the reins in the kitchen, whether making decisions or coming up with fresh ways to help the team run better together. Communicate clearly with your team to provide high‑quality meals to customers on time. Recognise and lead the entire team, maximizing their potential. Maintain hygiene levels and safety regulations in the kitchen to guarantee the care of your entire team and visitors. What you’ll bring to the kitchen Experience managing a busy kitchen, training and developing a high‑performing team who constantly exceed targets. Ability to work under pressure in a busy kitchen and get the best out of your team. A keen eye for delivering tasty and well‑presented meals to customers each and every time. Skill and willingness to take on and adapt to challenges while working in a busy kitchen. #J-18808-Ljbffr

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