General Assistant
7 days ago
About the School A coeducational private day and boarding school based on two sites. This location is in Bournemouth, Dorset on the southern coast of England. Catering for about 445 students and teachers daily. We offer a core feeding of Breakfast & Lunch and also a Tuck Shop. There is a good amount of hospitality at this location. This is a term time plus operation with summer lets. Working patterns: Sunday 10:00 – 18:30, Monday 12:30 – 18:30, Tuesday 12:30 – 18:30, Wednesday 10:00 – 14:00. Responsibilities Support the team with serving customers, replenishing stocks and cleaning. Prepare all service areas for the day’s business relating to that meal service. Prepare, set‑up, serve, clear, clean and store away any food, beverage or equipment required for special functions. Prepare basic food for sale/service, following good hygiene and safety practices and to the standard specified. Restock and replenish stocks and consumables as required during service periods, pre‑empt customer needs and achieve optimum customer service delivery. Empty, remove and store rubbish / recycle rubbish in the correct place. Be prepared to occasionally work evening and/or weekend for functions and school events. Ensure company food standards are adhered to and wastage is controlled. Ensure all Food Hygiene and Health & Safety policies and allergen control procedures are followed. Qualifications & Skills Previous experience working within a fast‑paced catering environment. Enjoy working with a great team and serving wonderful customers. Team working abilities, listening skills, the ability to work on own initiative, impeccable personal presentation, hygiene and behaviour to others, food hygiene certificate preferred. Ability to be adaptable and flexible as necessary. Reliable, honest and able to demonstrate an open attentive approach to customer service. Willingness to learn new skills and take some responsibility. Ability to manage some moderately heavy lifting, carrying and pushing. Ability to demonstrate reasonable/good understanding and use of verbal English. Ability to demonstrate reasonable/good standard of written English and reading skills. Similar experience of customer and/or food preparation environment preferred. About the Company Thomas Franks is a founder‑led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success. Benefits Wider wallet scheme (discounts at major retailers, restaurants, gyms etc). Free meals on duty. Volunteers leave – up to one day per year. Enhanced maternity, paternity and adoptive leave. Cycle to work scheme. Recommend a friend bonus. Unrivalled individual training and development. Well established apprenticeship programme. Team & company social events. Employee assistance programme. Workplace pension. Excellent career progression within a leading independent contract caterer. Additional Information All applicants must have the Right to Work in the UK to be considered for this role. An enhanced DBS, identity and reference checks will form part of the selection process. We are committed to safeguarding the welfare of children and undertake not to discriminate unfairly against any subject of a Disclosure based on conviction or other information revealed. We actively encourage applications from candidates from diverse backgrounds. #J-18808-Ljbffr
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Bournemouth, United Kingdom Thomas Franks Ltd Full time2 days ago Be among the first 25 applicants General Assistant – Bournemouth, Dorset Contract: Part Time, Permanent | Salary: £13,341 | Hours: 24.5 per week. A coeducational private day and boarding school based on two sites. This location is in Bournemouth, Dorset on the southern coast of England. Catering for about 445 students and teachers daily. We...
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