Head Chef – Lead Fresh, Seasonal Menus

3 days ago


Greater London, United Kingdom Urban Pubs and Bars Full time

A modern British pub chain in South Bank, London is seeking a Head Chef to manage kitchen operations and create seasonal menus. The ideal candidate will have experience as a Kitchen Manager or Sous Chef in a busy kitchen environment, with a strong focus on fresh produce. Offering a competitive salary of up to £45k plus bonuses, this role provides opportunities for career growth, training, and a fun, family-oriented workplace culture.
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