Pastry Sous Chef — Lead Dessert Creations

2 weeks ago


Sutton Coldfield, United Kingdom Belfry Full time

A luxury hotel and resort in the UK is seeking a skilled Sous Chef for their Pastry Kitchen. You will oversee the preparation of high-quality desserts and pastries while managing and training a team of chefs. The ideal candidate should have experience in a similar role, excellent communication skills, and a passion for fine food. This position offers a competitive salary and a supportive work environment focused on team development.
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