Junior Sous Chef

1 week ago

City Of London, United Kingdom Culinary Collective Full time

Odyssey Dining’s production kitchen in London is seeking a Junior Sous Chef. This role offers a salary range of £40,000 to £42,000 for a 48‑hour working week. You will be essential in maintaining the luxury standards of this high‑end, chef‑led catering business serving the private aviation sector. Core Responsibilities Support the Sous Chef and Head Chef in producing luxury dishes to exact specifications, ensuring exceptional taste, consistency, and visual presentation. Prepare bespoke dishes or adjustments for VIP client orders, including tailored dietary requirements and last‑minute requests. Monitor ingredient quality, participate in stock rotation, and report shortages or quality concerns promptly. Oversee and coordinate production tasks across assigned sections, ensuring smooth workflow throughout the day. Ensure all mise en place is prepared with outstanding attention to detail and ready within required timelines. Step in to oversee daily kitchen operations in the absence of the Sous Chef, maintaining discipline, organisation, and quality control. Help foster a collaborative, calm, and efficient working environment. Ensure all dishes are labelled, stored, and packaged with precision for safe transit and premium onboard presentation. Maintain strict adherence to food safety, hygiene, and HACCP procedures, with a strong focus on traceability and correct handling. Provide guidance and training to junior chefs, ensuring production standards are consistently met. Seniority Level Entry level Employment Type Full‑time Job Function Management and Manufacturing – Hospitality Location London, United Kingdom – Hammersmith and Fulham (Hybrid) Salary: £40–£42k per annum (48‑hour week) To apply, please sign in and set job alerts for "Junior Sous Chef" roles. #J-18808-Ljbffr

  • Junior Sous Chef

    6 days ago

    City Of London, United Kingdom HC Solutions Full time

    Job Title: Junior Sous ChefOur client is a remarkable new restaurant in London’s West End, set to open its doors in September 2025.With over 150 covers served daily for lunch and dinner, seven days a week, this modern brasserie is poised to become a cornerstone of the Marylebone dining scene.Combining award-winning cuisine with a stylish, upscale setting,...

  • Junior Sous Chef

    3 days ago

    City of London, United Kingdom Bee Recruitment London Full time £28,000 per year

    Job Description Junior Sous ChefJunior Sous Chef – Up to £28,000 – Award Winning Fresh Food Operation – Junior Sous ChefThis group of award winning restaurants with a huge emphasis on locally sourced yet with worldly flavours are expanding and looking for a Junior Sous Chef to join their passionate team. With award winning sites currently open around...

  • Junior Sous Chef

    1 week ago

    City Of London, United Kingdom ROKA Charlotte Street Full time

    Junior Sous Chef - ROKA Mayfair is part of a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises...

  • Junior Sous Chef

    2 weeks ago

    City of London, United Kingdom Hyatt Regency London Blackfriars Full time

    About Hyatt Regency London BlackfriarsHyatt Regency London Blackfriars is located directly outside Blackfriars station, a few minutes away from Bank and is a short stroll from St. Pauls Cathedral, the Tate Modern and South Bank. The Grade II-listed five-star hotel is steeped in regal history, residing on the former grounds of King Henry VIII's Bridewell...

  • Junior Sous Chef

    2 weeks ago

    City of London, United Kingdom The Ned Full time

    The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As Junior Sous Chef you will support your kitchen management team in leading the daily operation of one of the kitchens at The Ned.Do you want to join one of the best places to work in hospitality?Whats the role?Junior Sous ChefWhere will you be working?The Ned and...

  • Junior Sous Chef

    1 week ago

    City Of London, United Kingdom Hyatt Regency London – The Churchill Full time

    Join to apply for the Junior Sous Chef role at Hyatt Regency London – The Churchill. The Junior Sous Chef will manage and support the kitchen team, ensuring high‑quality food preparation and adherence to hygiene standards. Responsibilities Stay abreast of seasonal produce and culinary trends, minimizing waste. Mentor and train kitchen staff. Oversee...

  • Junior Sous Chef

    2 weeks ago

    Greater London, United Kingdom Athena Resourcing Solutions Careers Full time

    Junior Sous Banqueting - Country Club Location : Bromley / Hayes South East London / Kent Salary : £34,000 - 38,000 This long-established Country Club style operation are currently going through a radical change programme and are looking to recruit a Junior Sous for their banqueting operation. They are currently looking for Junior Sous Chef or Senior CDP to...

  • Junior Sous Chef

    1 week ago

    City Of London, United Kingdom Hyatt Regency Full time

    Junior Sous Chef – Hyatt Regency London – The Churchill Apply for the Junior Sous Chef role at Hyatt Regency London – The Churchill. Referrals increase your chances of interviewing at Hyatt Regency by 2x. Organization Hyatt Regency London – The Churchill About Hyatt Regency London – The Churchill Perfectly located in London’s West End,...

  • Junior Sous Chef

    2 weeks ago

    London, United Kingdom Ottolenghi Full time

    Ottolenghi is a renowned group of restaurants and delis celebrated for vibrant, creative dishes and exceptional hospitality. Were now looking for a talented and passionate Junior Sous Chef to join our team at Ottolenghi Islington This is an excellent opportunity for an experienced Chef de Partie or Junior Sous ready to take on more responsibility and grow...

  • Junior Sous Chef

    1 week ago

    City of London, United Kingdom Jessen & Co Restaurants Full time £30,000 - £50,000 per year

    Job Description Ekte Nordic Kitchen is a Nordic restaurant within the Bloomberg Arcade in the city near Bank and Cannon street stationWe are currently looking for a Junior Sous Chef.The successful Junior Sous Chef will be open-minded, ambitious ,energetic and ready to Learn.Previous experience in Nordic cuisine would be an advantage but not necessary.The...