Breakfast Chef

3 days ago


StratforduponAvon, United Kingdom Xprt Dev Full time

Posted 1 day ago Palooka restaurant in the heart of Stratford village is seeking an experienced Breakfast Chef to join the culinary team. Palooka is a European inspired restaurant owned and operated by Cairns' renowned restauranteur, Sam Byrd. Sam has a long history of building and creating some of the city's most iconic venues and Palooka is no exception. The menu is varied with a focus on steak, pasta and wood‑fired pizza. What We Offer A dynamic and creative work environment Full time, 5 day operation Wednesday to Sunday Opportunities to innovate and showcase your culinary skills A supportive and nurturing team Opportunity for further career progression Your Key Responsibilities Prepare and cook dishes using high‑quality produce and fresh ingredients. Oversee and mentor junior chefs, assisting with training. Ensure your section is clean and meets hygiene standards. Manage inventory and handle supply orders as needed. Bring creative input to menu development and innovation. What We’re Looking For Proven experience in a fast paced Breakfast restaurant operation Experience working across all sections of the kitchen including pans, larder, grill and pastry Organised and disciplined with time management Successful applicants must be trade qualified 3+ years Applicants must be currently in Australia and be able to present for an in‑person interview If you feel you are ready to take the next step in your culinary journey with a progressive company, we would love to hear from you About Palooka Stratford Cairns, QLD, Australia This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about their culture and values before applying for the role. Salary: A$61K-$66K p/a Full-time On-site #J-18808-Ljbffr


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