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Bar staff
2 weeks ago
Bar Staff – The Iron Duke, Wellington Job Reference: 642786 Salary: £12.31 per hour Closing Date: 02-12-2025 Hours per week: 16 We’re looking for fun, enthusiastic, passionate people to join our hard-working teams. No experience is needed, just a good attitude, a willingness to learn and a calm head under pressure. As a UK Top Employer with an award-winning training programme, we know that we can teach you the skills you’ll need to succeed. Whether you’re looking for a long-term career or just some extra shifts, if you’re reliable, friendly and love working as part of a team - this role could be perfect for you. What’s in it for you? Competitive rate of pay A free meal and a drink when working 20% discount on all food, drinks and hotel accommodation (for you and up to three guests) when not working £1 extra per hour for hours worked during midnight‑5.59am Bonus scheme – earn up to 19% of your pay Availability of guaranteed-hours contracts and variable-hours contracts Paid holiday Free shares after a qualifying period Loyalty reward scheme Role overview At a glance, your role is to work as part of a team to serve food and drinks to the correct specification, working efficiently, all while maintaining high standards of cleanliness, safety and customer service. Our pubs open early and close late, so we offer great flexibility with shift patterns, including mornings, evenings, weekends and late finishes. Responsibilities Taking orders, preparing, dispensing and serving drinks to the correct specification, whether at the bar or via the customer app Delivering food to customers, ensuring that check-backs are completed and clearing plates within the required timeframe Providing friendly customer interactions: say "hello", thank customers and build rapport Being knowledgeable about promotions, events and new products Maintaining our "clean as you go" standards, including clearing tables, wiping surfaces and carrying out toilet checks Working in all areas, including glass-washing, restocking fridges, floor and beer garden clearing and other duties, as needed Progression and Development Structured on-the-job training Apprenticeships and management academies Cross-training into other areas (kitchen, hotel) Opportunities to move into team-leader, kitchen-shift-leader and/or pub-manager roles Inclusive Environment Wetherspoon promotes an inclusive working environment where everyone is welcome. When you’re at work, we want you to feel comfortable being yourself. Whatever your background, preferences or beliefs, we’ll ensure that you have the skills and knowledge you need for a great career with us. Under‑18s may attract a lower rate of pay, always in line with, but usually above, national guidelines. Seniority Level Entry level Employment Type Part-time Job Function Management and Manufacturing Hospitality #J-18808-Ljbffr