Prep Chef

2 weeks ago


Greater London, United Kingdom Comptoir Bakery Full time

Join to apply for the Prep Chef role at Comptoir Bakery As a bakery Prep Chef, you will help the kitchen run smoothly by preparing ingredients and keeping everything organised, clean, and ready for production. This is a hands‑on preparation role, supporting both the pastry and savoury chefs. Responsibilities Prepare and organise ingredients for the day (cutting, weighing, portioning, labelling). Store prepared items correctly and keep fridges and shelves tidy. Rotate stock, check expiry dates, and follow the kitchen’s storage system. Support the chefs by making sure everything is ready when needed. Help with ingredient orders once a week if asked. Keep the kitchen clean, safe, and follow food hygiene standards. Report if anything is missing or running low in the fridges or storage. Follow the preparation lists and instructions given by the chefs. What we’re looking for Someone reliable and steady in their work. Able to follow simple prep instructions. Comfortable working alongside the kitchen team. Organised and able to keep things clean and structured. A positive attitude and willingness to learn the daily routine. Punctual and consistent. Requirements Basic kitchen prep experience. Able to stand and work in a busy production space. Must follow hygiene and safety rules in the kitchen. Interviews shall be a 3 step process, first stage with HR, then with the Head Chef and reference checking, followed by a trial shift. Seniority level Entry level Employment type Full‑time Job function Management and Manufacturing Industries Food and Beverage Services, Hospitality, and Restaurants Referrals increase your chances of interviewing at Comptoir Bakery by 2x Get notified about new Chef jobs in London, England, United Kingdom. #J-18808-Ljbffr


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