Bar Supervisor
2 weeks ago
Bar Supervisor – Job DescriptionBe part of something special from the start We are recruiting for this exciting role, with a planned start date in January 2026, giving you the perfect time to prepare for your next career chapter. Join the founding team of this brand new concept and make your mark on an exciting fresh venture.DepartmentBarLocationLondon Liverpool StreetCompensation£12.21 - £18.00 / hourRole PurposeAs Bar Supervisor, you set the pace on shift and lead a section of the bar. You make sure drinks are made to spec, stations stay stocked and spotless, and the team keeps service fast, friendly, and consistent. You coach bartenders in the moment, manage breaks and deployment, and keep communication tight with the Assistant Bar Manager and Bar Manager.Success CriteriaYour section hits speed and accuracy targets during peak service.Drinks presentation and specs are consistently excellent; guest feedback is positive.Stations are clean, organised, and well‑stocked throughout service and at close.Stock usage and wastage are controlled and recorded accurately.Bartenders are supported, coached, and confident; new starters are brought up to standard quickly.Handover notes are clear; opening/closing checklists are completed to standard.Issues are spotted early and escalated promptly when needed.Career PathwaysAssistant Bar ManagerBar ManagerAssistant General Manager (with development)Our Culture and ValuesThis role is delivered with care, curiosity, and integrity, in line with our Poolhouse values:Experience ObsessedTake CareSeek ExcellenceIntegrityElite Sports Team MentalityKey ResponsibilitiesLead a bar section on shift: assign stations, manage pacing, and keep the vibe high.Maintain spec discipline and product quality: recipes, glassware, garnishes, and temperature.Keep stations stocked and BOH tidy; manage cellar runs and glassware flow.Complete opening/closing tasks, cleaning schedules, and equipment checks.Support stock control with spot counts, wastage logging, and rotation.Coach bartenders during service; help onboard and train new team members.Communicate clearly with floor, kitchen, and events for smooth service and turnarounds.Uphold licensing and safety standards (Challenge 25, allergens, COSHH, H&S).Handle minor guest issues professionally; escalate appropriately to ABM/BM.Support transaction handling, till accuracy, and daily paperwork as required.Skills, Knowledge, and ExpertiseExperienced bartender in a high‑volume venue with emerging leadership skills.Strong product knowledge and commitment to spec and presentation.Organised and proactive; keeps stations running smoothly under pressure.Clear communicator with a positive, coaching mindset.Reliable, professional, and aligned with Poolhouse’s values and standards.Awareness of licensing, Challenge 25, allergens, COSHH, and H&S (training provided).BenefitsEmployee ‘Success Share Scheme’Free Health Assured EAP membership (counselling, life coaching, legal and financial support)Perks and Discounts platform£100 Monthly Employee rewardsMedicash Health Cash planWagestream access (early pay & savings tools)Paid volunteer day for a charity of your choiceA Duvet Day AllowanceBirthdays offFree nutritious meals at workTwice yearly Poolhouse Socials #J-18808-Ljbffr
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