Sous Chef

A recruitment agency is looking for a Sous Chef in Tandridge, UK. This permanent position requires a strong leader to manage kitchen operations and a team effectively. The ideal candidate will possess a thorough understanding of produce and ingredients and demonstrate excellent organizational skills. The role involves working 40 hours a week, including some...

Job Description Are you a culinary enthusiast looking for a vibrant kitchen to call home? We’re on the hunt for a talented Chef de Partie to join our passionate team here at The Haycutter in Oxsted. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is...

Overview Barons – Winners for the 3rd year running at the 2024 Publican Awards – Best Pub Employer! The Horseshoe, Warlingham, Surrey, CR6 9EG We are recruiting for a dedicated and personable Chef de Partie looking for training and career progression, in a high-volume kitchen. Responsibilities Taking ownership of the section you are allocated –...

A leading pub group in the UK is seeking a dedicated Chef de Partie to join their high-volume kitchen team. The ideal candidate will take ownership of their section, maintain high food preparation standards, and assist in training junior chefs. This role offers competitive pay up to £15 per hour, comprehensive training for career progression, and various...

Role: Chef De Partie Location: The Christie Private Care, Manchester Shifts: Flexible shift patterns to suit you, between Monday and Sunday 7.00am - 10.00pm Hours: Full time, 37.5 hours/ weekSalary: Competitive salary + excellent benefits (pension, health cover, flexible benefits package plus career development) Thrive in a kitchen where every meal matters...