Chef

Join to apply for the Chef role at Chartwells Schools We're currently recruiting an ambitious chef to help us create exceptional food experiences for CH&CO on a full‑time basis contracted to 40 hours per week. As a chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market‑leading food service company in the UK. You will get every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognizes employees who go beyond the plate. Benefits Great operational training and development Life assurance scheme Personal development and training opportunities – we are passionate about our growing team A great wellbeing strategy, including access to our Employee Assistance Programme Regular social events and communication with our leaders A holiday purchase scheme Access to great high‑street discount vouchers Your Key Responsibilities will include Preparing delicious, high‑quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting the creation of new menus and creative food concepts Representing CH&CO and maintaining a positive brand image Monitoring inventories to keep our kitchens well‑stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with food handling, hygiene and health and safety regulations Our Ideal Chef will Be passionate about great‑tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar chef role Hold a food hygiene certificate Have a flexible approach to working Job Reference: com/0212/47507001/52673647/BU #Chartwells CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength Seniority Level Entry level Employment Type Full‑time Job Function Management and Manufacturing Industries Food and Beverage Services #J-18808-Ljbffr