Restaurant Sous Chef

3 days ago

Bournemouth, United Kingdom The Real Greek Full time

OverviewRestaurant Sous Chef - BournemouthAbout Us :At The Real Greek, we bring the authentic taste of the Mediterranean to the UK, serving fresh, delicious Greek dishes in a vibrant, welcoming atmosphere. Our kitchens are the heart of our restaurants, and we take pride in using fresh ingredients to create incredible flavours that keep our guests coming back.We are proud to be part of Fulham Shore, the restaurant group behind Franco Manca. As we continue to grow, we are looking for a passionate, skilled Head Chef to lead our kitchen team and deliver outstanding food every day.If you're a talented chef and natural leader who thrives in a fast-paced, high-energy environment, we'd love to hear from youWhat You'll DoSupport the Head Chef in the daily running of the kitchen.Ensure high standards of food preparation, presentation, and hygiene.Lead and mentor the kitchen team, assisting with training and development.Oversee stock levels, ordering, and cost control to minimize waste.Maintain compliance with food safety regulations and company procedures.Step up and take charge in the Head Chef's absence.What You'll BringYou'll have proven experience as a Sous Chef or Senior Chef in a high-volume kitchen.Be passionate about Greek cuisine and a love of fresh ingredients.Have strong leadership skills with the ability to motivate a team.Excellent organizational and time-management abilities.A commitment to maintaining high standards of food quality and safety.Have flexibility to work evenings, weekends, and holidays as required.What You'll GetFree staff meals on every shift28 days holidayAXA Employee Assistance Programme with Health AppA pension scheme to set you up for the futureAnnual social eventsStaff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurantsEmployee referral scheme - earn from the great people you knowOpportunities all over the UK to grow your careerIf you have the skills & passion to become a Sous Chef for The Real Greek, then click apply and jump on board #J-18808-Ljbffr

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