Kitchen Assistant

OverviewAs a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they need to create the perfect dish for our customers.Company OverviewJoin us at Pub & Carvery, where whatever the weather or occasion, we’ve got something for everyone with our mix of carvery and classic pub food washed down with a tasty tipple. Our carveries include a choice of three 14-hour slow-cook meats and a selection of potatoes and seasonal vegetables where our customers can pile their plates as high as they like.BenefitsThe chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.Free employee assistance program – mental health, well-being, financial, and legal support because you matterDiscount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.Refer a friend – a referral can earn you up to £1,500.Wagestream – access your wage before payday for when life happens.Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more.ResponsibilitiesHelp the kitchen service run smoothly by making sure it is well stocked and clean.Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.Communicate clearly with your team, ensuring they have everything they need.QualificationsA positive can‑do attitude to support your team.A passion for challenges and thriving in a fast‑paced kitchen.Willingness to learn and expand your skills in the kitchen.What you’ll bringA positive can‑do attitude to support your team.A passion for challenges and thriving in a fast‑paced kitchen.Willingness to learn and expand your skills in the kitchen.Employment DetailsSeniority level: Entry level  |  Employment type: Part‑time  |  Job function: Sales, General Business, and Management #J-18808-Ljbffr