Junior Sous Chef
6 days ago
OverviewWhy should you join our team?We currently have a wonderful opportunity to join our dynamic kitchen team as a Sous Chef. Every member of our kitchen team plays an integral part in delivering the best possible experience for our customers. We pride ourselves on having created a welcoming and inclusive environment for all, to excel and develop in their roles.We also like to take care of our employees, and their wellbeing; therefore, we offer competitive benefits including:BenefitsTreat your friends and family to an unlimited 50% discount off our food at any of our BistrotsAn awesome service charge on top of your competitive hourly pay rateSign up to the financial wellbeing platform Wagestream, which lets you track your earnings, access your wages before payday, set up savings and provides a financial health score checkerDiscounted room rates at our two hotelsDiscounted selected dishes on shift, and wines at cost priceWe take well-being seriously, so you’ll have access to our 24 / 7 employee assistance programmeFantastic staff nights out and on-shift daily and monthly incentivesAnnual company rewards – get the chance to win holiday vouchers for you and your loved onesTake part in our Future Leaders course, where you can experience bespoke career developmentLength of service awardsResponsibilitiesDelivering dishes cooked and presented to company specificationManaging orders, stock, invoices and food profitDeveloping your team alongside the Head ChefDaily operation of the kitchenWorking closely with the General Manager to meet the needs of the businessQualificationsMinimum of a year working as a Chef de Partie or Sous ChefBe able to read, interpret, demonstrate and execute all basic meat, fish, sauce and side dishes as provided by the supervisor #J-18808-Ljbffr
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Junior Sous Chef — Grow, Lead
6 days ago
Eastbourne, United Kingdom Bistrot Pierre Full timeA renowned dining establishment in Eastbourne is seeking a skilled Sous Chef to join their dynamic kitchen team. The ideal candidate will have experience as a Chef de Partie or Sous Chef, managing kitchen operations and team development. This position offers competitive benefits, including discounts on food, a financial wellbeing platform, and opportunities...
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Relief Chef
16 hours ago
Eastbourne, United Kingdom Blue Arrow - Eastbourne Full timeDo you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team.* Commis* Chef de partie* Sous* Head* Chef managerLocations: Eastbourne, Hastings and surrounding areas within East Sussex.Pay rates: from £16ph to £22.50 per hour depending on role and...
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Relief Chef
6 days ago
Eastbourne, United Kingdom Blue Arrow - Eastbourne Full timeJob DescriptionDo you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team. Commis Chef de partie Sous Head Chef managerLocations: Eastbourne, Hastings and surrounding areas within East Sussex.Pay rates: from £16ph to £22.50 per hour depending on role and...
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Relief Chef
23 hours ago
Eastbourne, United Kingdom Blue Arrow - Eastbourne Full timeJob DescriptionDo you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team. Commis Chef de partie Sous Head Chef managerLocations: Eastbourne, Hastings and surrounding areas within East Sussex.Pay rates: from £16ph to £22.50 per hour depending on role and...
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Relief Chef
2 weeks ago
Eastbourne, United Kingdom Blue Arrow - Eastbourne Full timeDo you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team.Any additional information you require for this job can be found in the below text Make sure to read thoroughly, then apply.* Commis* Chef de partie* Sous* Head* Chef managerLocations: Eastbourne,...
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Relief Chef
3 weeks ago
Eastbourne, United Kingdom Blue Arrow - Eastbourne Full timeDo you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team.In order to make an application, simply read through the following job description and make sure to attach relevant documents. * Commis * Chef de partie * Sous * Head * Chef manager Locations:...
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Relief Chef
7 days ago
Eastbourne, United Kingdom Blue Arrow - Eastbourne Full timeDo you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team.Any additional information you require for this job can be found in the below text Make sure to read thoroughly, then apply.* Commis* Chef de partie* Sous* Head* Chef managerLocations: Eastbourne,...
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Relief Chef
7 days ago
Eastbourne, United Kingdom Blue Arrow Catering - Eastbourne Full timeJob DescriptionMake sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below.Do you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team. Commis Chef de partie Sous Head Chef...
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Eastbourne, United Kingdom Elite Hotels (Rotherwick) Ltd. Full timeA prestigious hotel company in Eastbourne, known for its excellent reputation, is looking for a Chef de Partie to join their friendly kitchen brigade. The successful candidate will supervise their kitchen section while assisting the Executive Head Chef and Sous Chef in maintaining high operational standards. Candidates should have NVQ Level 2 in Professional...
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Chef de Partie
4 days ago
Eastbourne, United Kingdom Elite Hotels (Rotherwick) Ltd. Full timeChef De Partie (Live in Available) A fantastic opportunity to join our friendly kitchen brigade as Chef de Partie. You will supervise your kitchen section and assist the Executive Head Chef and Sous Chef with the operation of the kitchen to the highest standards laid down by the hotel. The team work hard to develop chefs at every level and this is an...
