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Chef - Care Home
2 weeks ago
Chef - Care Home 16 - 18 Tanhouse Road, Crosby, Thornton, Liverpool, Merseyside, L23 1UB Location: Thornton Hall & Lodge Care Home – 16 - 18 Tanhouse Road, Crosby, Thornton, Liverpool, Merseyside, L23 1UB Pay: £13.57 per hour. Job Type: Bank. Job Category: Catering. Shift Type: Days. Closing Date: 31 December 2025. Extraordinary People, Exceptional Care It’s true what they say, the kitchen is the heart of the home. At Orchard Care Homes, our kitchens are no different. They are at the centre of all our homes and provide delicious, and nutritious home cooked meals for everyone. Introduction to the role A talented Chef can bring to life a few ingredients that evoke memories of the past and bring warmth to an individual. Orchard Care Homes values its kitchen staff, and we reward colleagues with training, support and the freedom to cook up a storm. Working with the Home Manager and care staff, you will create nutritious and balanced meals that cater for the individual needs of those living in the home. You will supervise a dedicated team to prepare daily meals, manage the food orders, stock levels and maintenance of vital equipment. Following food safety guidelines, you will ensure the kitchen is fit for purpose and able to complete the daily meals on time. This is a vital role in all our homes. If you would like to know more or would like to visit our kitchens, please apply and a member of the team will be in touch. Main Duties To plan, prepare and cook a variety of meals which are appealing, nutritious and centre around the individuals’ preferences, requests or any special dietary requirements, to follow Orchard Care Homes’ Good Food Guide and, where appropriate, make amendments after authorisation from the Support Centre. To be active and encouraging, provide advice and guidance for the team ensuring the Care Home is a friendly, supportive working environment. Regulatory & Health & Safety Responsibilities To understand and comply with all statutory and legal requirements which are relevant such as HACCP, Health & Safety, COSHH, Environmental Health, all aspects of the Care Standards Act, have a clear understanding of Infection Prevention and Control policies, procedures and measures to maintain a safe environment throughout the home. Implement, monitor and maintain cleaning schedules that meet the requirements of the Food Safety Manual, and ensure that all areas of the kitchen are immaculately clean. This will include the washing up of pots, pans and dishes when required. Ensure sufficient food stocks are ordered and received from approved suppliers and that stock rotation is taking place to maintain optimum freshness of all foodstuffs ensuring the highest quality expected within Orchard Care Home. Desirable Knowledge of texture modified diets and food allergens. Knowledge of modified diets and creating specific meal plans to suit an individual’s needs. Benefits Access to Blue Light Discount Card. Excellent training and progression opportunities, from day one, with career pathways to enable you to grow and develop. Recognition schemes, such as ‘Making a Difference’ and an annual awards ceremony, recognising our dedicated staff team. Free Uniform and car parking. Access to our 24/7 Employee Support Hub offering confidential support on personal and professional issues. About Orchard Care Homes Thornton Hall & Lodge is a bright and spacious purpose-built home that specialises in care for older people, with the Hall providing 24hr residential care for 48 residents, and the Lodge giving additional round the clock dementia care for 48 residents. Orchard Care Homes has been providing care for older people for over 15 years. We are committed to being at the heart of the local community and delivering the same level of care that we would all wish for our loved ones. We believe in investing in our people. Your professional development will be actively encouraged, with plenty of training and progression opportunities across our portfolio of homes. #J-18808-Ljbffr
