Sous Chef

Job Title: Sous Chef Salary: £33,000 per annum Hours: 5/7 days Location: South and West England About Us: With nearly 150 years of heritage, our client is dedicated to authentic brewing, community-focused establishments, and genuine connections. Operating a network of pubs throughout the South and West, our team is integral to our success and central to...

Job Title: Sous ChefSalary: £33,000 per annumHours: 5/7 daysLocation: South and West EnglandAbout Us: With nearly 150 years of heritage, our client is dedicated to authentic brewing, community-focused establishments, and genuine connections. Operating a network of pubs throughout the South and West, our team is integral to our success and central to our...

Job Title: Sous Chef Salary: £33,000 per annum Hours: 5/7 days Location: South and West England About Us: With nearly 150 years of heritage, our client is dedicated to authentic brewing, community-focused establishments, and genuine connections. Operating a network of pubs throughout the South and West, our team is integral to our success and central to...

Job Title: Sous Chef Salary: £33,000 per annum Hours: 5/7 days Location: South and West England About Us: With nearly 150 years of heritage, our client is dedicated to authentic brewing, community-focused establishments, and genuine connections. Operating a network of pubs throughout the South and West, our team is integral to our success and central to...

Job Title: Sous ChefEnsure you read the information regarding this opportunity thoroughly before making an application. Salary: £33,000 per annum Hours: 5/7 days Location: South and West England About Us: With nearly 150 years of heritage, our client is dedicated to authentic brewing, community-focused establishments, and genuine connections. Operating a...

About UsWith nearly 150 years of heritage, Blue Arrow is dedicated to authentic brewing, community-focused establishments, and genuine connections. Our network of pubs throughout South and West England is built on the values of teamwork and customer satisfaction.Job OverviewThe role of the Sous Chef is a key position in our kitchen management team, working...

Key ResponsibilitiesCollaborate with the Head Chef to optimize kitchen operations.Ensure all dishes are prepared and presented to the highest standards.Manage kitchen costs and implement strategies to minimize waste.Uphold health and safety regulations rigorously.Foster a positive and productive kitchen environment.We offer a comprehensive package including...

Role OverviewWe are seeking a skilled Sous Chef to join our dynamic kitchen management team. As a key player, you will work closely with the Head Chef to drive sales and profitability. Your role will involve ensuring that every dish meets our high standards of preparation and presentation, managing costs effectively, minimizing waste, and maximizing kitchen...