Chef De Partie At The Bon Vivant

The Royal Scots Club has 31 bedrooms, a members Dining Room for 40 covers serving breakfast, lunch and dinner, two intimate private dining and conference rooms as well as two larger function suites catering for up to 150.Due to increasing levels of business, we are now looking for a part time chef de partie/junior sous chef to join the kitchen team.The role...

When you join the Sheraton family, you become a member of its global community.We've been a place to gather and connect since 1937.At Sheraton, associates create a sense of belonging in more than 400 communities around the world.We invite, we welcome, and we connect guests through engaging experiences and thoughtful service.If you're a team player who is...

City Centre Hotel - End or Year Bonus Whites provided - Fantastic Work/Life Balance The Place: Xpress recruitment is working with one of our city-centre clients to help recruit a Senior CDP to join the Kitchen brigade.The property is steeped in history and has a great name for high-profile visiting clients to the city.The Job: As Senior CDP, you will be...

Chef de Cuisine WantedWe are looking for an experienced Head Chef to join our dynamic team at Chartwells Independents. As a key member of our kitchen team, you will be responsible for delivering outstanding food and exceptional service to our clients.ResponsibilitiesDirect the preparation and cooking of meals, ensuring consistency and quality.Develop and...

The Role Our kitchen is now looking for an experienced Sous Chef to join our very successful brigade as we continue to grow.Ultimately, we are looking for those who are extremely passionate about food and eager to learn.Your Rewards: As a Sous Chef we dont just give you a job you love, we like to reward you for all your commitment and dedication at work,...

Job OverviewXpress Recruitment is seeking an experienced Senior Chef de Partie to lead the kitchen team in a city-centre hotel. This is a fantastic opportunity for a seasoned professional to utilize their management skills and contribute to delivering exceptional service.About the RoleThis Kitchen Management position requires a strong leader who can...

Company OverviewDuck & Waffle offers a unique dining experience with a playful take on traditional British cuisine, emphasizing local and sustainable ingredients. Our menu features dishes designed for sampling and sharing, complemented by an iconic cocktail experience in a vibrant atmosphere.SalaryWe offer a highly competitive salary to successful...

Wildfire Bistro OverviewWe are a small, independent bistro established in 2002, specialising in high-quality Aberdeen Angus Steaks, fresh seafood and local produce.Salary: £13.00 per hour + tips (£5-8/h)Job DescriptionWe are seeking an experienced Senior Chef de Partie to join our team. The ideal candidate will have a strong understanding of Scottish...

We are seeking a skilled Chef de Partie to join our culinary team at the Sheraton Grand Hotel & Spa, Edinburgh. This is an exciting opportunity to work in one of Scotland's most prestigious 5-star hotels, where you will have the chance to create exceptional dishes for our guests using regional and seasonal produce.About UsAt the Sheraton Grand Hotel & Spa,...