Food Quality Manager
4 weeks ago
What will you be DOING ?
- Management of the Quality Team
- Question, challenge and seek opportunities to improve systems and ways of working
- Lead investigations of incidents, complaints trends and non-conformances trends, ensuring closure of non-conformances by relevant teams.
- Management of external service providers, specifically small equipment calibration and Laboratory Services
- Maintenance of QMS (Quality Management System), ensuring on-going audit readiness and highlighting deficiencies to the Technical Manager
What SKILLS & KNOWLEDGE do you need to have?
- 3 – 5 years’ experience gained within a similar Technical role
- Experience and understanding of third-party audit requirements including BRC and major retailers
- Experience and knowledge of HACCP level 3
- Level 4 Food Safety Qualification
- Microbiology understanding
- An excellent standard of both verbal and written English
- Proficient with using Microsoft office packages
- Team management
What will HIGGIDY do for you?
- Complementary Higgidy foods
- EAP
- Enhanced Maternity & Paternity leave
- Perkbox benefits
- & much more
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Food Quality Manager
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Food Quality Manager
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