Pastry Chef De Partie
2 months ago
Pastry Chef de Partie – 3 Michelin Star Restaurant
Location: Central London
Salary: £35,255 per year + Service Charge + Paid Overtime
Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total)
About the Role:
Step into the prestigious pastry team at this 3 Michelin Star restaurant as a Pastry Chef de Partie. This role offers the chance to work with world-class chefs, honing your pastry skills in a high-pressure, rewarding environment.
Key Responsibilities:
* Manage your pastry section, ensuring every dessert meets Michelin Star standards.
* Assist in menu development and seasonal offerings.
* Maintain impeccable hygiene and food safety standards.
What We’re Looking For:
* Experience in fine dining or Michelin-starred kitchens.
* Strong pastry skills, creativity, and attention to detail.
* A passion for excellence and commitment to long hours.
* Must have the right to work in the UK.
What’s on Offer:
* Competitive salary of £35,255.
* Service charge on top of salary.
* Paid overtime for hours worked beyond 48 per week.
* A unique opportunity to shine in a Michelin Star pastry kitchen
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