Senior Chef De Partie

4 weeks ago


St Pancras and Somers Town, United Kingdom CV-Library Full time

We're Food+. We're a global team of skilled culinarians, managers, food service operators and subject matter experts crafting food experiences that fuel big ideas at one of the world's major tech companies

The food and experiences we provide make quite an impact - we help fuel the teams creating world-changing technologies - that's a big deal We're passionate about supporting the long-term success of everyone we feed, and we love what we do.

Food+ by Compass, part of Restaurant Associates (part of Compass Group UK&I) are looking for a passionate Senior Chef De Partie for one of its high profiles contract, a tech company based near Kings Cross Station - London

You will work with both the Head/Sous Chef and GM to assist in the preparation, cooking and presentation of food to the highest standards in a clean, tidy, safe and pleasant environment. To also assist in the smooth running of the kitchen with direction from more senior members of the kitchen team making sure you provide outstanding food experiences. You will need to support your kitchen to make sure it is fully compliant with Compass process, healthy and safety and food hygiene regulations and run in line with Compass@Client expectations.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

Contributory pension scheme

Grow your career with our Career Pathways and MyLearning programmes

Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits

Exclusive travel discounts with TUI, Expedia, (url removed) and many more

Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more

Up to 44% off cinema tickets to enjoy your favourite blockbuster

Receive cash rewards every time you spend and use them on a wide range of brands

Un-wind with us with free wellness, mindfulness and exercise classes

You can share all discounts and offers with your friends and families

Schedule:

8 hours per day, Monday to Friday

The great things you will be expected to do:

To prepare and cook sufficient food to provide the agreed amount of customer choice with minimum waste

To ensure knowledge about the food being prepared and cooked so can advise customers. To participate in daily menu briefs to all catering assistants.

Always provide an excellent service at all times

Ensure the effective control of a specific station within the kitchen

To carry out the directions of more senior members of the kitchen brigade, ensuring that you coordinate the efforts of more junior members.

Ensure food is prepared to required standards checking for taste, presentation and quality

Ensure the kitchen and service areas are clean, tidy and attractive during service

To make sure that you meet all legal and company requirements for fire, health, safety and hygiene

Do Not interfere with or misuse anything provided for HSE purposes

Ensure all food preparation is carried out in accordance with food hygiene procedures

Engage in fresh thinking and initiative with the team

Key skills required

Minimum of 3 years as Chef de Partie

Demonstrates Compass values and attributes.

Understands and has knowledge of industry trends and direction; ability to learn and effectively utilise Client training.

Strong communicator that can confidently speak with all levels within the business, where necessary utilising reasoning skills.

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/1112/(phone number removed)/(phone number removed)/SUCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive?because diversity is our strength


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