Live In Chef De Partie
1 month ago
We are currently looking for an experienced Rosette Chef de Partie to join a Luxury 4 Star Hotel located in Aylesbury. The successful Chef De Partie will have a passion for fresh food fine dining. As a Chef de Partie you will be trained by a team of talented chefs to a Michelin level, you must have minimum 2 Rosette background
The Perks
The Chef de Partie will receive:
- Salary up to £30,000 plus service
- 40-hour week and overtime paid
- Onsite parking
- Meals on Duty
- Live in available at a reduced cost
Our client is a Luxury 4 Star Hotel in Aylesbury which dates back to the 1500s. On site they have a 2 AA Rosette Restaurant and a Luxurious Spa with an amazing reputation for fresh, innovative food and exceptional service.
The Person
The ideal Chef de Partie will have:
- Experience as a Chef de Partie in a similiar fresh food environment
- Minimum 2 Rosette restaurant background, ideally 3
- Ability to help with kitchen duties and tasks
- Be driven to learn and grow
- Be a great communicator with a dynamic approach
- Impeccable standards with a passion for creating dishes with the best fresh, seasonal produce
- To be a strong team player
- A warm and friendly personality, with a flair for recognising and exceeding guest expectations
JBRP1_UKCT
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