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2 months ago
Chef de Partie Role Overview:We are seeking a talented and passionate Chef de Partie to join our kitchen team. The successful candidate will be responsible for preparing, cooking, and presenting dishes within their specific section, ensuring that all food is cooked to the highest standards. This is an exciting opportunity for a skilled chef to further their career in a fast-paced and creative environment.
Chef de Partie key Responsibilities:
- Prepare and cook dishes to the highest standards in a specific section of the kitchen.
- Assist the Sous Chef and Head Chef in developing new menu items.
- Ensure that food is prepared and presented in accordance with the restaurants guidelines.
- Maintain high standards of hygiene and cleanliness in the kitchen.
- Manage and train junior staff, ensuring that they adhere to the kitchens standards and procedures.
- Monitor stock levels and assist with inventory management.
- Collaborate with the kitchen team to ensure smooth and efficient service.
Chef de Partie requirements:
- Proven experience as a Chef de Partie or in a similar role, preferably within a high-end restaurant.
- Strong knowledge of culinary techniques and kitchen operations.
- Ability to work well under pressure in a fast-paced environment.
- Excellent communication and teamwork skills.
- A passion for food and a commitment to delivering exceptional culinary experiences.
- Formal culinary training or relevant certifications are desirable.
Chef de Partie benefits:
- Competitive salary and tips.
- Opportunities for career development and progression within a growing company.
- A supportive and creative working environment.
- Staff meals provided on duty.
- Employee discounts on dining experiences.
If you are a dedicated and ambitious Chef de Partie looking for a new challenge in a top London restaurant, we would love to hear from you.
Please click the link now to apply.
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