Culinary Team Member

4 weeks ago


Edinburgh, Edinburgh, United Kingdom Cycas Hospitality Full time

Culinary Expertise Sought

Cycas Hospitality is a dynamic hotel management company that values innovative thinking and exceptional service. We are currently seeking a skilled Culinary Team Member to join our team at Four Points by Sheraton, Edinburgh Haymarket.

As a Culinary Team Member, you will be responsible for preparing, cooking, and serving a variety of dishes, including meat, fish, and shellfish. You will also be expected to prepare regional dishes in line with the hotel menu, location, and guest mix.

Key Responsibilities:

  • Prepare and cook a range of dishes to meet the needs of our guests
  • Provide direction and guidance to kitchen staff, including commis chefs and kitchen porters
  • Communicate effectively with the line manager and other team members
  • Attend daily briefings and meetings as scheduled
  • Prepare food, beverages, and equipment needed for service
  • Clean and maintain a safe and hygienic working environment

Requirements:

  • Previous experience as a Chef de Partie in a branded hotel
  • Desirable: previous work experience in a Marriott brand

What We Offer:

  • A dynamic and supportive team environment
  • Competitive salary and benefits package
  • Continuous training and development opportunities
  • Exclusive employee discounts on Marriott and Cycas hotels

Cycas Hospitality is a company that values its employees and provides opportunities for growth and development. If you are a motivated and skilled individual who is passionate about delivering exceptional service, we encourage you to apply for this exciting opportunity.


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