Weekend Cook
4 weeks ago
As a Weekend Cook with Sodexo, you will play a vital role in providing high-quality meals to our residents. This part-time position requires a strong culinary background, with the ability to work independently and as part of a team.
Key Responsibilities:
- Plan, prepare, and cook meals for residents
- Ensure adherence to strict food hygiene standards
- Manage kitchen equipment, work surfaces, and storage areas
- Monitor portion control and waste management
- Collect and record routine data, including temperature control
- Report accidents, near misses, and damage to the Catering supervisor
- Ensure the Catering Department is secure when not in use
Requirements:
- 2 years of experience in hands-on cooking
- Experience working to strict food hygiene standards
- Ability to follow recipes and cook a variety of cuisines
What We Offer:
- Competitive compensation
- Full training and protective uniform provided
- Opportunities for career growth and development
- Flexible work environment
Package Details:
- 12 hours per week
- Saturday and Sunday, 12:00-18:00
- £ per hour
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