Executive Chef

5 days ago


Horley, Surrey, United Kingdom CH&CO Full time

About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at CH&CO. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food preparation, production, and service.

Key Responsibilities

  • To maintain the highest standards of quality, quantity, consistency, presentation, and delivery of all meals and dishes, in line with company standards.
  • To deputise for the Head Chef/Chef Manager in their absence, providing leadership and guidance to the kitchen team.
  • To ensure that food offer is produced within necessary cost controls, as directed by the Chef/Manager.
  • To maintain a safe and healthy working environment, adhering to statutory and safe working practices.

What's in it for you?

As a Sous Chef at CH&CO, you will have the opportunity to work with a talented team of chefs and hospitality professionals, delivering exceptional food and service to our customers. We offer a range of benefits, including:

  • Personal development and training opportunities to help you grow and develop in your career.
  • A comprehensive life assurance scheme and pension scheme.
  • A generous holiday allowance and access to our Employee Assistance Programme.
  • Family-friendly support and regular social events.
  • Recognition schemes and people awards to celebrate your achievements.

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