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Executive Chef and Restaurant Leader

1 month ago

Oxford, Oxfordshire, United Kingdom whitbread Full time

Be a Part of Our Team

We are seeking a highly skilled and experienced Commercial Kitchen Manager to join our team at Whitbread. As a key member of our restaurant operations, you will be responsible for leading our kitchen team to deliver exceptional dining experiences to our guests.

Key Responsibilities:

  • Lead a high-performing kitchen team to achieve exceptional food quality and presentation.
  • Develop and implement effective kitchen operations to ensure efficient service delivery.
  • Collaborate with the General Manager to drive restaurant performance and achieve business objectives.
  • Ensure compliance with health and safety regulations and maintain high standards of food hygiene.
  • Recruit, train, and develop a talented team of chefs and kitchen staff.

Requirements:

  • Proven experience in a commercial kitchen management role, preferably in a fast-paced restaurant environment.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Excellent problem-solving and analytical skills, with the ability to adapt to changing situations.
  • Knowledge of health and safety regulations and food hygiene standards.
  • Ability to work effectively in a fast-paced environment and prioritize tasks to meet deadlines.

What We Offer:

  • A competitive salary and bonus structure.
  • Opportunities for career development and progression.
  • A comprehensive benefits package, including discounts on food and accommodation.
  • A dynamic and supportive work environment.

Why Choose Whitbread?

We are a leading hospitality company, with a reputation for excellence and a commitment to delivering exceptional customer experiences. Our team members are our greatest asset, and we offer a range of benefits and opportunities to support their career development and well-being.